Leftover Smoked Brisket Tacos Recipe

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DirectionsStep1Preheat oven to 300°F to reheat leftover brisket.Step2Place brisket leftovers in a baking dish. Pour over any juices or drippings that you saved to add moisture. You can also splash a little bit of apple juice or broth instead.Step3Cover the baking dish with aluminum foil and place the dish into the oven.Step4Heat brisket to an internal temperature of 160°F. This typically takes 20-25 minutes for sliced or chopped brisket.Step5Distribute heated brisket evenly across corn tortillas.Step6Top brisket with remaining toppings. Serve and enjoy!IngredientsIngredients1 poundBrisket (reheated)8 Corn Tortillas¼ cupWhite Onion (diced)¼ cupCilantro (diced)1 Avocado (sliced)½ cupCotija Cheese¼ cupJalapenos (sliced, sliced, optional)From ownthegrill.comRecipeDirectionsIngredientsExplore further21 Best Leftover Brisket Recipes [Tacos, Arepas, Chili & …theonlinegrill.comBrisket Tacos Recipe with Leftover Beef Brisket - The Foodie …thefoodieaffair.comBrisket Tacos - a great use for leftover smoked brisket - …vindulge.comBrisket Tacos Recipe (For Leftover Brisket) - The Anthony …theanthonykitchen.comLeftover Brisket Taco Recipe - Angry BBQangrybbq.comRecommended to you based on what's popular • Feedback

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    Smoked Beef Brisket Tacos

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  • WebDec 7, 2022 · SLOW COOKER: Add the leftover brisket and the marinade to a slow cooker. Cook on LOW for 2 hours or HIGH for 1 hour. OVEN: Add the brisket and marinade to a baking dish. Over with foil and bake at …

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    WebJun 24, 2021 · Microwave the leftover brisket in a microwave-safe bowl or container, covered by a damp paper towel until warmed to your liking. …

    Rating: 5/5(2)
    Total Time: 10 mins
    Category: Main Course
    Calories: 311 per serving
    1. Microwave the leftover brisket in a microwave-safe bowl or container, covered by a damp paper towel until warmed to your liking.
    2. Transfer the brisket to a work surface and chop into small bits and pieces. You should have about 2 cups of chopped brisket.
    3. Add about a 1/4 cup of brisket to each tortilla and top as desired. Serve and enjoy!

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    WebApr 29, 2023 · Place all the crema ingredients into a medium mixing bowl or a blender or food processor, if not using an immersion blender. Blend with the immersion blender until smooth. Make the Brisket Tacos. Warm the …

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    WebMar 6, 2022 · Instructions. In a small saucepan, over medium heat, add leftover brisket, barbecue sauce and beef broth. Cook until heated through, stirring frequently. While …

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    WebDec 12, 2023 · Cook over medium-high heat until brisket starts to get brown and crispy. In a small bowl make the taco seasoning. Combine garlic, onion, cumin, chili powder, salt, pepper and oregano. Add the taco

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    WebJan 23, 2018 · Place a skillet over medium- high heat. When skillet is hot, add brisket, broth or water and seasonings. Stir until well combined. Cook 8-10 minutes or until heated through. Meanwhile heat taco shells. Fill …

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    WebApr 17, 2020 · A simple and delicious brisket taco recipe for leftover smoked brisket. Prep: 10 minutes mins. Cook: 5 minutes mins. Total: 15 minutes mins. Servings: 4 (adjust to portions to your crowd) Save …

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    WebJul 29, 2022 · Heat a large skillet with cooking oil over medium-high heat. Add onions and saute until fragrant and translucent. Add to the skillet diced meat, adobo sauce, beef broth and bring ingredients to a boil. Cover, …

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    WebJan 10, 2023 · Heat Leftover Brisket: Preheat oven to 350 degrees then place leftover brisket in aluminum foil, seal well, and cook for about 10 minutes or until heated through. Make toppings: Cook peppers and …

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    WebInstructions. Place a saute pan over medium heat and add the oil, peppers, and onions. Saute these for about 5 minutes until softened. Place on a serving tray and wipe out the pan. Take one pound of leftover brisket

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    WebOct 12, 2022 · Combine the spices and whisk together. Add the cilantro, adobo chili, diced tomatoes, and spices to a food processor or blender. Blend until you have a smooth sauce. Pour the sauce into a large skillet …

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    WebServing: Serve your tacos with a side of Mexican rice, refried beans, or a fresh salad for a complete meal. Remember, the beauty of leftover smoked brisket tacos is that you …

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    WebMar 1, 2021 · Instructions: Get out your leftover brisket and start chopping it into ¼” to 3/8” cubes. Chop all of the vegetables to a taco friendly size and set aside. Mix your spices together to create your taco mix. Heat up the …

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    WebMar 10, 2021 · Ramp up the temperature of your smoker to 275°F-300°F and put the wrapped beef back on the smoker grates. Smoke for a further one to two hours. Smoke for a further two hours, but check on it after …

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    WebMar 13, 2024 · Quarter half of it and add it to the meat. Halve the orange. Squeeze half of the orange over the meat. Add the rind too. Add spices. Pour about a cup of beef broth or water into crock pot. Process to make …

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    WebApr 18, 2024 · Heat oil in a large skillet over medium-high heat. Add scallions and the remaining 1/8 teaspoon each salt and pepper. Cook, turning often, until slightly wilted …

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