Leftover Mashed Potato Casserole Recipe

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WebNov 13, 2018 · Instructions. Preheat oven to 375˚F. Place potatoes in a pot, cover with enough water to submerge potatoes. Bring to a boil over …

Rating: 5/5(90)
Total Time: 50 mins
Category: Side Dish
Calories: 625 per serving
1. Preheat oven to 375˚F. Place potatoes in a pot, cover with enough water to submerge potatoes. Bring to a boil over medium/high heat then reduce heat to medium and season potatoes will 1 tsp salt. Cook until potatoes are easily pierced with a knife then drain well.
2. Meanwhile, in a small saucepan, add the butter and milk and cook until butter is melted. Turn the heat off, keep saucepan on the stovetop to keep the milk hot. Add the sour cream and whisk until combined.
3. Mash or beat potatoes with a mixer until creamy. Add the milk mixture and continue mixing until well incorporated. Transfer potatoes to a baking dish.
4. On a medium skillet, saute chopped bacon until golden brown. Sprinkle bacon over potatoes and top with shredded cheese.

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WebMar 22, 2022 · Place the potatoes in a large pot, cover with water to inch over the potatoes, and add 2 teaspoons of salt (or to taste). Bring to a boil, and boil for 15-20 …

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WebMar 30, 2024 · Step 2: Bring to a boil and remove from the stove. Step 3: Add the milk and potato flakes. Stir well. Step 4: Add the sour cream and stir well again. At this point, …

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WebNov 16, 2023 · Directions. Preheat oven to 350°F. Place potatoes in a large pot. Add cold water to completely cover the potatoes. Bring to a boil over high heat; boil until the …

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WebNov 15, 2021 · Instructions. Pre-heat oven to 350F (180C). Lightly grease and flour a medium 8 ½ x 4½ inch (21 x 11 cm) baking dish. In a small bowl mix together the parmesan cheese and bread crumbs. Set aside. In a …

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WebOct 19, 2021 · Instructions. In a large stockpot, cook potatoes in salted water for 15 to 20 minutes or until tender. Drain and return potatoes to pot. Preheat oven to 375 degrees. Mash potatoes. Add butter, cream, garlic, …

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WebAug 10, 2017 · This is probably the easiest side dish I’ve ever put together, and it’s so delicious that I could have it for an entree. I can’t wait until the next time I make mashed

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WebStep 6: Spread them out.Transfer the mashed potatoes to the prepared baking dish and spread them out to make an even layer.. Step 7: Make the topping. Melt the second portion of butter (¼ cup, or 4 tablespoon pats) …

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WebOct 29, 2023 · Preheat the oven to 375ºF. Prepare a 9x13 baking dish with butter. Set aside. Peel the scrubbed potatoes and cut into equal size pieces, about 2 inches. Add the potatoes and whole garlic cloves to a …

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WebOct 18, 2023 · Chop the bacon into 1-inch bits. Combine the ingredients. Once the potatoes are ready, drain well and place back in the pot. Use a potato masher (or a fork) to mash the potatoes. Add milk, butter, sour …

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WebUsing a fork or hand masher, mash the potatoes with the butter. Stir in the sour cream, milk, salt, and pepper. Save ¼ cup of the bacon mixture for topping but add the rest to the potatoes. Add in 1 cup of cheese and …

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WebOct 28, 2022 · Prepare large baking dish (9×13 inches) by spraying with nonstick cooking spray. In large bowl, combine mashed potatoes, beaten eggs, cream cheese, sour cream, garlic powder, and pepper. With …

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WebMar 28, 2024 · Place over low heat and simmer until all the moisture has evaporated–about 1-2 minutes. In a large bowl, mash hot potatoes with a potato masher. Mix in cream cheese, butter, sour cream, milk, eggs, …

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WebNov 2, 2019 · Instructions. Preheat oven to 350 degrees and grease a 2-quart baking dish. If using prepared mashed potatoes, move ahead to step 3. If using russet potatoes, place potatoes in a large pot, cover with …

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WebThese loaded mashed potatoes are topped with all of the beloved ingredients: Cheddar cheese, sour cream and bacon. Other toppings that make this even better are onions, …

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WebDec 12, 2023 · Transfer the meat mixture to a lightly greased 9-inch pie dish or equivalent-sized casserole dish. Spread mashed potatoes on top. Use a fork to create ridges on the potatoes. Broil at 550 degrees Fahrenheit, …

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