WebThere are four ingredients I grind for the Keema curry: 4 whole cloves 3 green cardamon pods 2 teaspoon poppy seeds ¼ tsp …
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WebMaking the keema mata On a medium heat, melt the coconut oil and butter in a saucepan big enough to hold all the …
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WebNet Carbs: 3g Carbs: 4g Fat: 47g Protein: 36g Fiber: 1g This recipe makes 4 servings. Get this recipe on myfitnesspal. Keto Kheema A creamy cheesy Indian style minced meat dish Course Main Dish Cuisine …
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WebStep 1Preheat the oven to 210 °C/ 410 °F (fan assisted), or 230 °C/ 445 °F …
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WebLamb Chops with Mustard Cream Sauce – Low Carb Maven Keto Ground Lamb Recipes Paleo Lamb Burgers – Paleo Running Mama Lamb Kebabs with Coconut Curry Dipping Sauce – Ditch the …
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WebHere's how I make Instant Pot Keema Matar: Turn on the Instant Pot on Sauté and adjust to high. Wait till it displays 'hot'. Add oil, chopped onions, bay leaf and serrano pepper. Sauté for 3 minutes. (pic …
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WebKeema matar is one of the lesser-known Indian Curries, one that features minced or ground meat usually lamb or mutton and sweet green peas. It is simple, delicious, homely and a recipe you all need to …
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