Lamb Gyros Recipe Greek

Listing Results Lamb Gyros Recipe Greek

WEBOct 12, 2017 · Make the patties. In a large bowl, mix ground lamb with herbs and spices, then form the meat mixture into 8 patties using the …

1. In a large mixing bowl, combine the meat with all other herbs and spices. Shape the meat in 8 patties, form in the palm of your hand.
2. Warm coconut oil over medium-low heat in a frying pan. Place the patties in the oil and cook each side for about 4 minutes, until cooked through.
3. While the patties cook, mix the yogurt and lemon juice in a small bowl. Add the herbs, stir to combine. Season with salt and pepper, drizzle with olive oil.
4. To serve, add to a cauliflower tortilla and arrange with sliced tomato and cucumber. Top with sauce and enjoy warm.

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WEBFeb 27, 2020 · Make the naan according to the blog post while the steak marinades and then allow to cool on a cooling rack so they don't …

Rating: 4.7/5(15)
Category: Main Dish
Cuisine: Mediterranean
Calories: 519 per serving
1. Combine the steak and marinade ingredients in a large zip top gallon bag and shake until steak is fully coated in marinade.
2. Refrigerate for 1-4 hours. The longer it marinades the more flavorful the meat will be.
3. Make the naan according to the blog post while the steak marinades and then allow to cool on a cooling rack so they don't become soggy.
4. Once the steak is marinated, heat a large skillet to medium high heat.

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WEBOct 5, 2022 · Instructions. Add all marinade ingredients to a gallon size zip top bag. Stir to combine. Add lamb to the bag in the marinade. Zip the top of the bag closed while trying …

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WEBMar 1, 2024 · Place the meat in the preheated oven and bake for 20 minutes, or until the internal temperature reaches 165°F (74°C). While the meat is cooking, prepare the …

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WEBMar 27, 2020 · Heat medium size skillet over high heat. Add 1 tablespoon butter. When melted, add ground beef or lamb, sea salt, dried oregano and onion powder. Cook over high heat 5 minutes, breaking up meat into …

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WEBJul 28, 2020 · How to Make Lamb Gyros. Step #1: Place the red onion in a food processor and process until finely chopped. Step #2: Remove the onion from the food processor and place it in a tea towel, squeezing to …

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WEBSep 14, 2022 · Preheat the oven to 425 degrees F. STEP 6. In a large mixing bowl, combine the ground lamb, or beef, pork rinds, egg, the remaining parsley, oregano, thyme, basil, marjoram, minced onion, and …

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WEBSep 17, 2020 · Preheat oven to 375 degrees. Lightly coat a shallow baking dish with cooking spray. Remove lamb from plastic packaging, leaving netting on. For thinner roasts, cook for 15 minutes per pound, for larger …

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WEBMar 23, 2015 · Preheat the oven to 425 degrees F. Grab the garlic and thinly slice 5 of the cloves, set aside. Finely mince the remaining 3 cloves of garlic and add the minced cloves to a bowl. To the same bowl, add the …

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WEBPlace ground meat, garlic, rosemary, oregano, cumin, marjoram, thyme, onion, salt, and pepper in a medium mixing bowl. Mix or knead together. I find using clean hands, instead of a spoon, works best for this step. …

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WEBAug 20, 2019 · Heat a large skillet over medium heat and add the oil. Once hot, add the onions and cook, stirring, about a minute to soften. Add in the garlic and cook another 40 seconds or until softened, adjust the heat to …

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WEBAug 31, 2020 · Press the meat mixture into the bottom. Place in the oven and bake at 325°F for 55 minutes. Remove from the oven, drain any excess liquid or fat from the loaf pan, …

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WEBJun 23, 2021 · Instructions. Preheat the oven to 400 degrees F. Set out a 9X5 inch loaf pan and line it with foil. In a large mixing bowl, combine the ground lamb, grated red onion, and all herbs and spices. Mix by hand …

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WEBAug 24, 2022 · The carb counts of popular Greek dishes may vary wildly, but keto-friendly Greek main dishes include gyro (without pita), souvlaki (skewers of lamb, beef, …

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WEBOct 19, 2022 · Adjust oven rack to middle position and preheat oven to 300°F (150°C). Place cold lamb mixture in bowl of food processor with onion, garlic, and bacon. …

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WEBMay 24, 2021 · Brine the chicken. In a large mixing bowl, stir the salt (2 tablespoons) and water (4 cups) until the salt has completely dissolved. (I usually use 1/2 cup of boiling water and dissolve the salt. Then add 3 …

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WEBJun 20, 2017 · Place onion and garlic in a food processor. 2. Puree well. If you don't want to dirty a food processor, either chop then really finely, or grate the onion. 3. Place ground meat, onions, garlic, and spices in a …

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