Lamb Gyro Recipe With Tzatziki

Listing Results Lamb Gyro Recipe With Tzatziki

In a 325 degree oven, cook covered for 30 minutes, stirring occasionally until meat is brown and cooked. (If you’re not used to cooking …

Estimated Reading Time: 1 min

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In a large mixing bowl, combine the meat with all other herbs and spices. Shape the meat in 8 patties, form in the palm of your hand. Warm …

Rating: 5/5(1)
Total Time: 20 minsCategory: Dinner, Lunch, Sauces, Dressings, And DipsCalories: 385 per serving1. In a large mixing bowl, combine the meat with all other herbs and spices. Shape the meat in 8 patties, form in the palm of your hand.
2. Warm coconut oil over medium-low heat in a frying pan. Place the patties in the oil and cook each side for about 4 minutes, until cooked through.
3. While the patties cook, mix the yogurt and lemon juice in a small bowl. Add the herbs, stir to combine. Season with salt and pepper, drizzle with olive oil.
4. To serve, add to a cauliflower tortilla and arrange with sliced tomato and cucumber. Top with sauce and enjoy warm.

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Recipe Steps steps 5 27 min Step 1 Grate a cucumber and place in a napkin in a strainer. Squeeze out as much water as possible. Step 2 Then add the squeezed grated cucumber, …

Total Time: 27 minsCalories: 370 per serving1. Grate a cucumber and place in a napkin in a strainer. Squeeze out as much water as possible.
2. Then add the squeezed grated cucumber, yogurt, fresh dill, grated garlic clove, ¼ t kosher salt and 1 t lemon juice together and combine. Taste and add ⅛ t more kosher salt as needed.
3. In the meantime, unthaw the gyro meat until partially frozen. Add the meat to the pan and place it over medium heat covered with a lid until the fat from the meat begins to render out. Remove the lid and allow the meat to cook until thoroughly heated and nicely browned about 6-7 minutes.
4. Prepare the vinaigrette by combining the oregano, basil, marjoram, 1 ½ T lemon juice, white vinegar, a grated garlic clove and salt together. Add the olive oil and mix again.

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Using a paddle attachment, blend the ingredients on high until the mixture forms a sticky paste. You can also use a food processor or blender for …

Rating: 4.9/5(14)
Calories: 365 per servingCategory: Main Course1. Preheat the oven to 325 degrees.
2. In a mixing bowl, combine all of the ingredients except for the ground parsley. Blend the ingredients on high with a paddle attachment until the mixture forms a sort of sticky paste. If you do not have a paddle attachment for your mixer, you can use a blender or food processor to accomplish this as well.
3. Press the meat mixture into the bottom of a well greased loaf pan, and bake for 55 minutes.
4. Drain any excess liquid or fat from the loaf pan, and let the loaf cool for 15 minutes.

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Place pita flat on plate then top with meat, Tzatziki sauce, tomato, and Stilton cheese, garnish with micro-greens. Notes These Naan bread hold up really well but if you …

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Scoop into small meatballs and bake on a rack for 10 minutes or until fully cooked. Combine all tzatziki ingredients and stir until well mixed. To serve: Place romaine leaf on plate and top with meatballs, onions,tomatoes, …

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Lamb Shish Kabobs with Grilled Vegetables. This simple Lamb Shish Kabob recipe combines soft marinated lamb morsels with a rainbow of bright vegetables such as bell peppers, onions, and mushrooms. Serve these …

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At least 30 minutes (but up to 1 day) in advance, make the tzatziki sauce: Put the cucumber into the workbowl of a food processor. Add the mint leaves, crushed garlic clove, yogurt, salt, pepper, onion powder, vinegar and lemon juice.

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Add grated cucumber to a fine mesh sieve and press with paper towels to squeeze out the liquid. Salt the cucumbers to draw out the water. Add the grated cucumber to a sieve over a bowl, toss with salt, then allow it to sit …

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1.5 tablespoons Super Gyro Seasoning 1 tablespoon coconut flour 1/2 teaspoon Red Wine Vinegar Instructions Preheat oven to 350 degrees F Combine all ingredients and …

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Beef Gyros with Tzatziki Sauce. 1 hr 15 min. Low carb, lean ground beef, red wine vinegar, whole wheat bread, greek yogurt. No reviews.

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Process onion in a food processor to get a fine chop, about 10 – 15 seconds. Then turn out onto a tea towel and wring out onion liquid. Reserve.

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This recipe is the perfect combination of warm meat with a cool fatty sauce and crisp, crunchy vegetables. Ask your butcher for freshly ground lamb meat and bring it home to …

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Place ground meat, garlic, rosemary, oregano, cumin, marjoram, thyme, onion, salt, and pepper in a medium mixing bowl. Mix or knead together. I find using clean hands, instead of a spoon, …

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And for a tasty low carb variation on the yogurt sauce, try the Tzatziki Sauce that Lisa at Low Carb Yum makes. 🧾 Instructions Preheat oven to 350 degrees F and cover 2 large …

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Homemade Greek Gyros with Tzatziki Sauce (Kebabs*) 1 hr 35 min. Ground beef, ground lamb, tzatziki sauce, rosemary, lettuce. 4.7230.

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