WEBDec 19, 2023 · Here's how to make fantasy fudge in the microwave: Grease a 9x13-inch pan. Microwave margarine in a 4-quart microwave …
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WEBMar 22, 2024 · Spray a 9x9 (or 9x13) pan with cooking spray. Next, line with parchment paper, leaving overhang on both sides so you can easily lift …
WEBDec 10, 2019 · Remove from heat. 4. Quickly add the chocolate chips, marshmallows, and vanilla extract to the saucepan and. 5. stir until …
WEBMar 26, 2024 · Add the sugar, butter and evaporated milk to a medium sized pot over medium heat. Stir until melted and combined. Bring to a boil and allow to boil for 5 minutes, without stirring, being careful not to let it …
WEBNov 30, 2023 · Cook the Fudge Base. In a heavy-bottomed saucepan, bring the butter, sugar, evaporated milk and salt to a simmer. Cook the mixture to exactly 234F! The back of the marshmallow creme container …
WEBJan 4, 2024 · Line a 9-inch square pan with parchment paper or aluminum foil. In a large pot over low heat, add the margarine, sugar, and evaporated milk. Bring mixture to a full boil, stirring constantly. Keep boiling for 4 …
WEBNov 15, 2023 · Heat a large heavy-bottomed saucepan over medium heat and cook the butter, granulated sugar, and evaporated milk. Stir occasionally, until the butter and sugar have melted. Then insert a …
WEBOct 3, 2023 · Remove from the heat and stir in the chocolate chips until melted and combined. Stir in the marshmallow creme, walnuts, vanilla extract until the creme is combined and the walnuts are evenly mixed …
WEBJan 20, 2023 · Line a 9x9 pan with parchment paper or foil. In a large heavy-bottom pan, heat sugar, butter, and milk over medium-low heat until the mixture comes to a full rolling boil. Continue boiling for 5 minutes, …
WEBJan 25, 2021 · Line a 9 inch pan with parchment paper. Mix sugar, butter, and evaporated milk in a large saucepan over medium heat. Stir to dissolve sugar. Bring the mixture to a full boil, stirring constantly for 4 minutes. …
WEBCombine 1 jar marshmallow cream*, 1½ cup sugar, 2/3 cup evaporated milk, ¼ cup butter or margarine and ¼ tsp. salt. Bring to a full boil, stirring constantly. Remove from heat. Add two 6-oz. pkgs. or one 12-oz. Jumbo …
WEBBoil 4 Minutes, stirring constantly, until. candy reaches 234 degrees. Remove from heat. Add Chocolate & Marshallow creme,until. melted. Add walnuts and vanilla, mix well. …
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WEBOct 19, 2023 · Line 9-inch square pan with aluminum foil or parchment paper, crisscrossing to make a sling. Combine the sugar, butter and evaporated milk in a heavy-bottom saucepan. Bring to a rolling boil over …
WEBDec 20, 2009 · Step 5: Pour into pan. Step 5: Once the mixture is well mixed, pour the chocolate fudge into a buttered 9 x 13 pan.I like to use the edge of a wooden spoon to make little peaks in the fudge. Let cool and …
WEBLine an 8-inch square cake pan with foil, leaving a 2-inch overhang on 2 sides. Coat lightly with cooking spray. Combine the chocolate and …