WEBDec 13, 2017 · Add sugar and milk: mix well. Microwave on high 5 minutes, stir after 3 minutes. Stir well, scraping down sides of bowl. …
Preview
See Also: original fantasy fudge microwave recipeShow details
WEBJun 16, 2022 · A favorite way to eat fudge is digging up the pieces of fudge in a pint of ice cream. For Microwave Fantasy Fudge, it only takes 15 minutes to cook with the addition of 20-30 minutes of cooling time. The …
See Also: kraft fantasy fudge original recipeShow details
WEB4 days ago · Line a 9x9 or 9x13 baking dish with parchment paper or aluminum foil, leaving some overhang for easy removal. (9x9 will yield thicker fudge) Set aside. Using a large microwave-safe bowl melt …
See Also: marshmallow fluff fudge recipe microwaveShow details
WEBDec 22, 2010 · 1 teaspoon vanilla extract. Microwave method: -Microwave margarine in 4-quart microwave safe bowl on HIGH 1 minute or until melted. -Add sugar and milk; mix well. -Microwave 3 min; stir. -Continue …
See Also: evaporated milk fudge recipes microwaveShow details
WEBLightly grease a 13x9 inch pan. Microwave margarine in 4 quart bowl on HIGH for 1 minute or until melted. Add sugar and milk; mix well. Microwave on HIGH 5 minutes or until mixture begins to boil; stirring after 3 minutes. Mix well; scrape bowl. Microwave on HIGH 5 1/2 minutes; stirring after 3 minutes. Gradually stir in chips until melted.
See Also: the original fantasy fudge recipeShow details
WEBINSTRUCTIONS. Microwave:Lightly grease 13x9 or 9x9-inch pan.Microwave margarine in 4 quart microwavable bowl or casserole on HIGH 1minute or until melted.Add sugar and milk; mix well.Microwave …
See Also: Share RecipesShow details
WEBMicrowave butter on high for 1 minutes or until melted. 2. Add sugar, milk: Mix well. 3. Microwave on high for 5 minutes. stir after 3 minutes. 4. Stir well scraping down sides of bowl. 5. Microwave 5 1/2 minutes, stirring after 3 minutes.
See Also: Food RecipesShow details
WEBFeb 25, 2017 · Add sugar and milk; mix well. Microwave on high 5 minutes or until mixture begins to boil, stirring after 3 minutes. Mix well; scrape bowl. Continue microwaving on high 5 1/2 minutes; stir after 3 minutes. Stir in chips until melted. Add remaining ingredients; mix well. Pour into buttered 9-inch square pan.
WEBApr 15, 2024 · Grease a 9×13-inch pan or for the best results, line the pan with parchment paper with extra hanging over the edge for handles. Mix the sugar, butter, and evaporated milk in a large, heavy saucepan over medium heat, stirring to dissolve sugar. Bring the mixture to a full boil and boil for 5 minutes, stirring constantly.
WEBDec 6, 2021 · Instructions. In large glass bowl, microwave the butter until it has melted. Add the sugar and milk; whisk together well. Microwave on high for 3 minutes, then stir, then microwave on high 2 minutes more. …
WEBLine an 8-inch square cake pan with foil, leaving a 2-inch overhang on 2 sides. Coat lightly with cooking spray. Combine the chocolate and condensed milk in a large saucepan over medium-low heat
WEBJump to Recipe. STEP 1 Line a 9×9 pan with parchment paper. In a medium saucepan, add the butter, sugar, and evaporated milk and cook over medium-high heat until it begins to boil. Allow the mixture to …
See Also: Bread RecipesShow details
WEBMicrowave margarine in 4-quart microwave-safe bowl on HIGH 1 minute or until melted. Add sugar and milk; mix well. Microwave on HIGH 5 minutes or until mixture begins to boil, stirring after 3 minutes. Mix well; …
WEBDec 4, 2023 · Bring the mixture to a boil, stirring constantly. Leave on heat until the mixture registers 234°F on a candy thermometer (about 5 minutes). Remove from heat and stir in chocolate chips until melted and …
WEBDec 19, 2023 · Here's how to make fantasy fudge in the microwave: Grease a 9x13-inch pan. Microwave margarine in a 4-quart microwave-safe dish on medium in 30-second increments until melted. Mix in sugar and evaporated milk; microwave on high for 3 minutes. Stir, then microwave on high until it begins to boil, about 2 more minutes.
WEBLine 9" Square pan with foil. Bring Margerine, sugar & evaporated milk to. a full boil, stirring constantly. Boil 4 Minutes, stirring constantly, until. candy reaches 234 degrees. Remove from heat. Add Chocolate & Marshallow creme,until. melted. Add …