Kitchenaid Honey Wheat Bread Recipe

Honey Whole Wheat Bread {just like grandma used to …

WebMay 21, 2011 · Remove the whisk and let stand 45 minutes. Add the remaining 2 cups flour, honey, butter, and milk. Knead with dough hook …

1. With the whisk attachment, combine the warm water, yeast, salt, and 1 cup flour in Kitchenaid mixer. This can also be mixed by hand with a sturdy whisk. Remove the whisk and let stand 45 minutes.
2. Add the remaining 2 cups flour, honey, butter, and milk. Knead with dough hook on the Kitchenaid (or mix by hand with a sturdy wooden spoon or dough whisk) for 5 minutes. Transfer to a very well-greased bread pan to rise for 1-2 hours. Cover with a tea towel while rising.
3. After at least an hour, preheat the stove to 350 degrees. Bake for approximately 25 minutes. Remove from pan and cool on wire rack. Using hot pads, remove from pans while hot. Place on wire rack and then brush top and sides with melted butter while hot to keep the crust soft. Enjoy!

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Honey Wheat Bread (Old Fashioned Recipe) Tastes of …

WebFeb 12, 2024 · In the bowl of a stand mixer, combine the warm milk, warm water, and honey. Sprinkle the yeast over top the liquids and let it sit for …

Rating: 4.7/5(83)
1. In the bowl of a stand mixer, combine the warm milk, warm water, and honey. Sprinkle the yeast over top the liquids and let it sit for 5 minutes until it gets foamy.
2. Add the whole wheat flour and mix it into the liquids using the beater blade attachment just until the flour is moistened. Let that mixture sit for 10 minutes.
3. Next, add in the salt, butter, and the bread flour. Using the stand mixer with the dough hook attachment, beat the dough for 10 minutes. (If you don't have a stand mixer you can knead the dough by hand.)
4. Grease a large bowl and place the dough in the bowl. Cover the dough with a cloth and place the bowl in a warm place for the dough to rise. Allow the dough to rise until it is double in size.

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The Very Best Honey Whole Wheat Bread A Mind …

WebApr 4, 2024 · Sprinkle the yeast over the water and mix in the honey. Let that sit for 5 minutes, or until the mixture gets creamy and a bit bubbly. In …

1. Start by adding water into the loaf pan fitted in the bread machine. Measure the oil first and then the honey (this makes the honey slip out of the measuring cup) and add to water. Add half the flour, then salt and vital wheat gluten. Add remaining flour.
2. Sprinkle the yeast over the water and let sit for 5 minutes, or until mixture gets creamy and a bit bubbly.

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Healthy Whole Wheat Bread Recipe Happy Healthy …

WebJun 18, 2018 · Stir in the whole wheat flour then cover the bowl with a cloth again and leave to soak for 30 minutes. When the whole wheat flour has …

1. In the bowl of your electric mixer, stir together the water and brown sugar. Whisk in the yeast and cover the bowl with a cloth so the contents are in the dark. Leave to bloom for 15 minutes.
2. When the yeast has bloomed, stir in the salt, olive oil, egg and lemon juice until everything is blended together.
3. Stir in the whole wheat flour then cover the bowl with a cloth again and leave to soak for 30 minutes.
4. When the whole wheat flour has absorbed a lot of the liquid, stir the all-purpose flour into the bowl. Knead with the dough hook attachment for 7 minutes, until you've got a strong dough. You might have to add more warm water or all-purpose flour to get the right texture.

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