King Arthur Flour Calzone Recipe

GlutenFree Calzones Recipe King Arthur Baking

WEBTowards the end of the rising time, preheat the oven to 425°F. Brush the calzones lightly with olive oil, if desired, for a more golden crust. Bake …

Rating: 4.5/5(8)
1. Place the dry ingredients (except the yeast) into a large mixing bowl; the bowl of your stand mixer is perfect.
2. Mix until thoroughly blended., Place the honey (if you're using it), warm water, olive oil, yeast, and about 1/2 cup of the dry mixture into a small bowl.
3. Stir to combine; a few lumps are OK. Set aside for 30 minutes or so, until the mixture is bubbly and smells yeasty., Add the wet mixture to the dry ingredients, and beat on medium-high speed for 4 minutes.
4. The dough will be thick and sticky; if you've ever applied spackling compound to a wall, that's exactly what it'll look and feel like.

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Keto Calzone with Spinach and Artichoke All Day I …

WEBMay 11, 2021 · Crust. Preheat the oven to 350F and line a rimmed baking sheet with parchment paper. Spread a silicone mat on a work surface …

1. In a large bowl, stir together the cream cheese, spinach, artichokes, and garlic until well combined. Add the egg, cream, salt, and pepper and mix well. Set aside.
2. Preheat the oven to 350F and line a rimmed baking sheet with parchment paper. Spread a silicone mat on a work surface and lightly dust with coconut flour.

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