Kifli Cookies Recipe

Kossuth Kifli (Hungarian Cakey Cookie Aka Half Moons)

WEBMar 10, 2009 · Preheat oven to 350 degrees. Butter and flour bottom and sides of a 9-by 13-inch cake pan. In a large bowl, using an electric mixer on medium speed, cream …

1. Preheat oven to 350 degrees.
2. Butter and flour bottom and sides of a 9-by 13-inch cake pan.
3. In a large bowl, using an electric mixer on medium speed, cream together butter and granulated sugar.
4. Add egg yolks, one at a time, and beat until fluffy.

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Hungarian Kifli Cookies – Mildly Meandering

WEBJun 5, 2021 · Instructions. In a large mixing bowl, combine flour and butter, cutting together with either two knives or a pastry cutter. In a separate …

1. In a large mixing bowl, combine flour and butter, cutting together with either two knives or a pastry cutter.
2. In a separate mixing bowl, combine sour cream, yeast, and sugar. Mix until well combined and let sit while yeast dissolves.
3. Add yeast mixture into the flour mixture along with the vanilla and egg yolks. Mix dough together by hand until it is well combined. Split dough in half and wrap up in either plastic wrap or wax paper. Refrigerate 2-3 hours or overnight.
4. Right before dough comes out of refrigerator, combine ingredients for filling. Set aside.

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