DirectionsStep1Put on a pot of boiling water for the pierogies.Step2In a large skillet, heat the olive oil over medium to medium-high heat. Add the kielbasa and cook on each side until it begins to brown. Remove the browned kielbasa from the skillet and set aside. Lea…Step3Add the bell pepper and onions to the skillet and cook over medium heat until softened, about 10-15 minutes. Remove from the skillet and set aside.Step4Boil the frozen pierogi in water according to package directions; drain well. This should be done while cooking the sausage and peppers.Step5Melt the butter in the skillet over medium heat. Add the pierogies and sauté one side until they begin to brown on that side, then flip the pierogi.Step6Once the pierogies have been flipped in the skillet, add back the sautéed bell peppers and onions and the browned kielbasa. Use a spatula to gently toss everything all together.Step7Sprinkle the shredded cheddar over the pierogi and kielbasa in the skillet. Cover with a lid and allow the cheese to melt.Step8Remove the skillet from the heat. Serve with sour cream and a dash of salt and pepper if desiredIngredientsIngredients1 tablespoonOlive Oil14 ouncesKielbasa (sliced into 1/2 inch thick medallions)3 Small Bell Peppers (assorted colors, seeded and cut into strips)1 Medium Onion (peeled and cut into strips)12 Cheddar Pierogies Count (or onion, 12 count box, will be different if you use mini pierogies)1 tablespoonButter⅓ cupCheddar Cheese (shredded)add Sour Cream (optional)NutritionalNutritional769 Calories65 gTotal Fat168 mgCholesterol10 gCarbohydrate1,270 mgSodium35 gProteinFrom momfoodie.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more
Pierogies and Kielbasa Skillet
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WebNov 11, 2016 · This quick and easy one-skillet kielbasa and pierogies recipe is ready in less than 30 minutes! -skillet recipe, making it …
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WebJul 26, 2019 · Preheat the oven to 400 degrees Grease a cookie sheet with baking spray. Into a bowl, add the cabbage, 3 Tbsp of the olive oil, ¾ tsp …
WebJan 28, 2022 · Step By Step Instructions. Prepare mini pierogies according to the directions on the package. We like to add to boiling water, allow the water to return to a boil for 3 …
WebFeb 13, 2023 · Place a large skillet over medium-high heat. Melt the 3 tablespoons unsalted butter and brown the sliced 1 pound Polish kielbasa on both sides. Use a slotted spoon to remove the browned sausage …
WebMar 4, 2021 · Instructions. First, in a large frying pan with 3 " or so high sides, on high/medium heat, add oil and butter. Next, add onion and cook it for about 2-3 minutes. Then, add the bag of coleslaw mix and stir. Cover …
WebJul 8, 2015 · Add sliced Polish kielbasa and pepper. Add sauteed peppers and onions and stir to combine. Serve, or to keep warm, spray a 10×15″ glass baking dish with cooking spray. Add pierogy mixture, cover with …
WebAdd the remaining 1 tablespoon of butter to the skillet. Add the sliced onions and cook over medium-low heat, stirring occasionally, until softened and caramelized, about 15-20 …
WebDirections. In a 12-inch skillet over medium heat in hot butter, cook onion until tender, stirring occasionally. Add pierogies and kielbasa; sauté pierogies 4 to 6 minutes per side, turning occasionally, until pierogies …
WebPreheat oven to 400°F and grease a rimmed baking sheet with nonstick spray. To a large bowl, add the cabbage, 3 tablespoons of the olive oil, garlic powder, and season with salt and pepper. Toss to combine. …
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WebMar 12, 2024 · Instructions. Preheat oven to 400F and line a large rimmed baking sheet with foil or parchment. In a large bowl combine the olive oil, salt, pepper, mustard, and garlic. Combine the sliced cabbage and …
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WebDrain the sauerkraut, reserving the liquid. Pre-heat a large 12-inch oven-proof skillet over medium-high heat. Add the oil and brown the Kielbasa sausage slices on both sides. Remove the browned sausage from the …
WebJan 29, 2024 · Set a pot of water boiling for the pierogi. Once the water boils, add the frozen pierogi and boil them until they float to the surface, drain in a colander. Set the oven to broiler/grill mode. Meanwhile mix the …
WebNov 18, 2022 · Add frozen pierogies, sausage, broth and pepper. Cover and cook on high for 3-4 hours. 32 oz. frozen pierogies, 1 lb. kielbasa, 2 cups chicken broth, ¼ teaspoon ground black pepper. Stir in ¾ cup of …
WebJan 16, 2024 · Peel and slice red onion. Coat a baking sheet with a thick layer of butter or oil. Spread evenly. Add peppers, onions, pierogies and kielbasa bites (or sliced coins) to baking sheet. Spread out evenly. Bake …
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WebPreheat the oven to 400°F. Line a large sheet pan with parchment paper or aluminum foil and spray with nonstick spray. Arrange sausage slices around the edge of the sheet pan. Combine onions broccoli, olive oil, salt and …