Kids Chilli Con Carne Recipe

Mild Chilli (Great for kids) Healthy Little Foodies

WEBNov 11, 2013 · Add the garlic & bell pepper, stir and allow it to cook for a couple more minutes, stirring occasionally. Turn the heat up and add the …

1. Heat the oil, over a medium heat, in a large sauce pan and add the onion and celery. Sauté for a few minutes until the onion starts to turn translucent.
2. Add the garlic, chopped pepper and spices. Give it a good stir and allow it to cook for a couple more minutes, stirring occasionally.
3. Turn the heat up and add the minced beef. Break the meat up in the pan and keep stirring, for about ten minutes, until browned all over.
4. Add the remaining vegetables, the puree and the passata. Bring to the boil and then reduce the heat and allow to simmer for at least an hour with the lid on. You should check on the pan occasionally to make sure the sauce isn't drying out or catching on the bottom of the pan. If it is add a little more passata.

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Healthy Chilli Con Carne The Cooking Collective

WEBJan 18, 2022 · Add your preferred meat of choice (ground beef, turkey or chicken) and the spices (cumin, paprika, oregano and chilli/cayenne …

Rating: 4.8/5(18)
1. In a large frying pan or wok, heat the oil over medium heat and sautee the onion and garlic until fragrant and soft.
2. Add your preferred meat of choice (ground beef, turkey or chicken) and the spices (cumin, paprika, oregano and chilli/cayenne and salt) and stir until the meat has browned.
3. Add the remaining ingredients and stir until combined. Bring to the boil, reduce the heat and simmer, stirring occasionally, for 10 minutes. During this time, the liquid will reduce slightly.
4. Serve hot over steamed rice and add your favourite toppings of choice. Enjoy!

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