WEBSlice each kidney in half; and trim away all of the white bits from the inside. Discard white bits, cut the kidney meat into ½-3/4" chunks. Place prepared kidney meat in a strainer, …
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WEBand oil together. Add onions and garlic, and cook until slightly browned, about 4–6 minutes. Add collard greens and red and black pepper, then cook for 5–8 minutes on high heat, …
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WEBThe recipes featured in this cookbook follow a low-sodium diet of between 1,500- 2,300 mg per day. They were created for patients who suffer from rare, protein-spilling kidney …
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WEBGreat taste with minimal kitchen stress, it’s a win-win for beginners exploring low-carb options. Experience the simplicity of preparing a flavorful stir fry without sacrificing time …