Keto Seared Duck Breast Recipe

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WebJan 22, 2018 · Prep Time: 10 min Cook Time: 20 minutes Yield: 2 servings 1 x Category: Dinner Cuisine: French Pin Recipe Ingredients 2 duck

Cuisine: FrenchTotal Time: 30 minsCategory: DinnerCalories: 963 per serving1. Preheat the oven to 300°F / 150°C.
2. Using a very sharp knife, score the duck breast skin at a 45 degree angle and rub salt and pepper all over the duck breast, including into the scored skin.
3. Heat up a frying pan or skillet to high heat and place the duck breasts skin-side down into the pan.
4. Sear the duck breasts until the skin has caramelised and crisped, about 5 minutes. Then using tongs, turn the breasts over and cook the meat side for a few minutes until browned.

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WebJun 13, 2019 · 25 min Total Time 40 min Ingredients 2 pounds boneless duck breasts (4) 4 sprigs of fresh thyme Fresh ground Kosher salt …

Estimated Reading Time: 5 mins

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WebJun 6, 2021 · Transfer the duck to a plate and tent with foil to keep warm. Pour off the fat from the skillet, reserving 2 tablespoons in the pan. Set …

Rating: 4.7/5(3)
Category: Main CourseCuisine: Keto, Paleo, Whole30Total Time: 1 hr1. Pat the duck breast dry. Score the skin in a crosshatched pattern with a serrated knife, being careful not to cut into the meat. Season both sides of the breasts liberally with sea salt and black pepper.
2. Heat the avocado oil in a heavy skillet over low heat, then add the duck breast, skin-side down. Cook until the fat has rendered and the skin has browned, about 20 minutes.
3. Raise the heat to high and cook until the skin is completely brown and crispy, about 3-4 minutes. Flip the breasts over and cook for another 2-3 minutes until the internal temperature reaches 130°F. Transfer the duck to a plate and tent with foil to keep warm.
4. Pour off the fat from the skillet, reserving 2 tablespoons in the pan. Set the heat on medium-high and add the shallot and ginger. Cook until fragrant, about 1 minute.

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WebJun 21, 2022 · Instructions As I said, cooking duck breast at home is surprisingly easy. The detailed instructions are included in the recipe

Rating: 5/5(33)
Total Time: 50 minsCategory: Main CourseCalories: 458 per serving

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Web30 min ready time 35 min Low Carb Sticky Sweet Duck Breast And Green Beans Duck is so often overlooked, especially when it comes to diets. Duck breasts are PERFECT for keto because they not only taste delicious, …

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WebApr 6, 2023 · Easy pan-seared duck breasts recipe topped with garlic sauce, served with duck fat Brussels sprouts and mashed cauliflower. After 15 minutes, flip the duck breast over and increase heat to medium …

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WebFeb 8, 2022 · Planning a romantic dinner for two? This recipe is perfect for Valentine's Day and just about any other occasion! You don't have to bake the whole duck to enjoy deliciously juicy and tender meat with the …

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WebOct 30, 2018 · 1 2 3 4 5 5 4 Ratings Duck breast is a true delicacy, perfect for festive occasions. Paired with a creamy butternut squash puree and gravy, this low carb dish …

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Web1. Wash and dry all produce. Halve potatoes lengthwise. Place in a medium pot with enough salted water to cover by 1 inch. Bring to a boil and cook until easily pierced by a knife, about 15 minutes. Drain well and return to

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WebAug 30, 2023 · Let the liquid boil until it’s reduced to a sauce, about 3 to 4 minutes. Stir in the butter. Remove the sauce from the heat and add salt and pepper to taste. Use tongs to remove the thyme sprigs. Serve the …

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WebPrepare the cucumber, green onions and lettuce leaves, and set them out on serving plates. Warm the tortillas (if using) in a microwave for 10-15 seconds. Invite your guests to create their own wraps, using either the

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WebIn a large fry pan over medium-high heat, place the duck breasts skin side down. Sear until brown, about 5-6 minutes, then turn and sear the other side. Transfer the duck to a 375 …

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WebApr 27, 2020 · 1 teaspoon keto maple syrup. 1 teaspoon green onions, finely sliced. Directions: Rinse the duck and pat dry. Trim any excess fat. Combine all ingredients of …

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WebScore diagonal lines in the skin and and add a generous amount of salt. On a COLD pan (room temperature) place the duck skin side down. Set your hob/burner to medium heat and let it cook for 10 minutes (which browns …

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Web3 T Smooth Peanut Butter 1 T Tahini 1 T Rice Wine Vinegar (Sugar-Free) ½ t Chili Garlic Sauce ¼ t Crushed Garlic ¼ t Five Spice Powder ¼ t Crushed & Ground Fermented Black Beans To A Powder (I Did Mine In The …

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WebThe ketogenic diet consists of eating very low amounts of carbohydrates, less than 20 g per day, and high amounts of fat. This will lead the body to enter ketosis, a metabolic state in …

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WebDec 28, 2020 · Instructions. Place a large cast iron skillet over medium-high heat. Score the duck breasts using a sharp knife in a diagonal diamond pattern across the fat side of the breast. Score deeply but don't cut …

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