Keto Reeses Cups Recipe

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WebLine a muffin pan with parchment paper liners (or candy cups). For the bottom chocolate layer, heat half of the chocolate (5 oz, …

Rating: 4.9/5(45)
Total Time: 1 hr 5 minsCategory: Dessert, SnackCalories: 187 per serving1. Line a muffin pan with parchment paper liners (or candy cups).
2. For the bottom chocolate layer, heat half of the chocolate (5 oz, 142 g) and half of the coconut oil (2 1/2 tbsp, 35 g) in a double boiler on the stove, stirring frequently, until melted. (You can also heat in the microwave, stirring at 20 second intervals.) Stir in half of the vanilla (1/4 tsp, 1mL), if using.
3. Fill the bottom of the parchment cups evenly with chocolate (about 2 tsp (10 mL) in each). Freeze for 10 minutes, until at least the top is firm.
4. Meanwhile, for the peanut butter layer, heat the peanut butter and coconut oil in a double boiler or microwave (same method as step 2). Stir in the powdered sweetener, peanut flour, vanilla (if using), and sea salt (if using), until smooth. Adjust sweetener and salt to taste if desired.

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Web1 To create the Reese's cup shape, add 12 mini cupcake liners to a plate or baking sheet. 2 Add the sugar-free chocolate chips and coconut oil to a microwavable …

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WebThese keto copycat Reese's peanut butter cups are everyone's favorite combo minus the carbs and sugar. 5 from 6 votes …

Rating: 5/5(6)
Total Time: 25 minsCategory: DessertCalories: 212 per serving1. Line a muffin tin with silicone muffin liners.
2. Add 1/2 cup of the chocolate and 1/2 tbsp. of the butter to a microwave safe bowl. Microwave for 15 seconds and then pull out and stir. Microwave in 15 seconds intervals, stirring every 15 seconds until the chocolate is smooth and silky. Be careful not to overcook.
3. Fill the bottoms of the silicon muffin liners evenly with the melted chocolate. Spread the chocolate over the entire bottom using a spoon. Place in the freezer to harden.
4. While chocolate hardens, combine ingredients for peanut butter filling in a mixing bowl. Make sure butter is fully softened but not melted. Using an electric hand mixer, beat until everything is incorporated and the mixture is smooth. Taste and adjust the salt and sweetener to your tastes if needed. Set aside.

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WebHow to make keto peanut butter cups 1. Melt the chocolate Water bath method: Place the chocolate and coconut oil in a heat proof …

Rating: 5/5(6)
Total Time: 30 minsCategory: DessertCalories: 113 per serving1. Line a muffin tin with paper liners or use silicone cupcake moulds.
2. Place the chocolate and coconut oil in a heat proof bowl and melt over a pan filled with a little water. Stir a couple of times. Remove the bowl from the pan and allow to cool a little. (Alternatively, heat in the microwave.**)
3. Mix the peanut butter with the sweetener (if using) and salt. Use firmer peanut butter from the bottom of the pot.
4. Add about 1 tsp of chocolate to each cup and use the back of a teaspoon to coat the sides. Place in the freezer to set for 10 minutes.

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WebKeto Peanut Butter Cups 40 minutes Yield: 8 servings Calories per serving: 205 Fat per serving: 19.3 The Preparation 1/4 cup

Servings: 8Total Time: 40 minsEstimated Reading Time: 5 mins

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Web7 ounces low carb chocolate bars US Customary - Metric Instructions In medium bowl, mix the butter, whey protein powder, erythritol, stevia and peanut butter together. Using cookie scoop, drop about a …

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WebHow to Make Keto Peanut Butter Cups These little chocolate treats are so easy to make and we will give you step-by-step instructions. STEP 1: Prepare the Peanut Butter Filling …

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WebInstructions. Place cupcake liners into a cupcake pan. In a microwave safe bowl, melt butter, chocolate, and Splenda together, in 30 second increments, stirring …

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WebHow To Make Keto Reese’s Peanut Butter Candy Cups In A Jar In a mixing bowl combine the ingredients for the chocolate pudding layer, and beat on high until smooth, creamy and thickened. Add the peanut butter and …

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WebChill cups 5 minutes. Step 3. While chocolate chills, stir together peanut butter, keto brown sugar sweetener, and salt until combined. Place 2 teaspoons of the peanut butter mixture in center of each chocolate cup; …

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Websugar free chocolate chips or bars coconut oil no sugar added peanut butter vanilla extract vanilla liquid stevia or swap with ½ cup of your favorite sugar free sweetener. Instructions Melt the chocolate with 2 …

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Web2 cups keto chocolate chips or sugar free chocolate bar 1 teaspoon coconut oil 3/4 cup peanut butter smooth and drippy Instructions Line a 12-count muffin tin with …

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WebHow to Make It. Combine chocolate and coconut oil in a heatproof bowl. Place over a pan of simmering water and allow to melt, stirring occasionally. Line a 12-cup mini …

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WebTaste Like Reese’s Peanut Butter Cups Keto Low-Carb Dairy-Free Egg-Free No-Bake Made In Under 30 Minutes How To Make Keto Peanut Butter Cups All …

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Web1 tablespoon Lower carb peanut butter Instructions Preheat the oven to 350 degrees. Add the ingredients for the cake layer to a mixing bowl, and beat until smooth. Fill the bottom …

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WebMAKE THE BATTER: In a medium heat-safe bowl, heat coconut oil and peanut butter either on the stove or in the microwave in 20 second bursts, stirring after …

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WebHow to Make Keto Peanut Butter Cups. You only need a handful of ingredients: natural peanut butter, chocolate chips, Confectioner’s sweetener, and …

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