Keto Recipes With Flaxseed Meal

Flaxseed Meal Pancakes (Low Carb) Slender Kitchen

WEBMay 11, 2024 · Heat a skillet over medium heat. Once hot, spray with cooking spray (or a bit of cooking oil). Pour about 1/4 cup batter for each …

1. Mix together all the ingredients in a bowl. Consider adding Stevia, honey, maple syrup, or sugar if you want a sweeter batter. The mixture will be sticky because of the flax. If it is too thick, add more almond milk or water.
2. Heat a skillet over medium heat. Once hot, spray with cooking spray (or a bit of cooking oil). Pour about 1/4 cup batter for each pancake and gently spread it out with a spoon. Let cook for 2-3 minutes per side or until edges begin to firm and bubbles begin to burst. Flip and cook on the opposite side for 2-3 minutes.
3. Let cook for 2-3 minutes per side or until edges begin to firm and bubbles begin to burst. Flip and cook on the opposite side for 2-3 minutes. Top with your favorite sliced fruit, melted nut butter, syrup, or yogurt.

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Keto Cinnamon Muffins the Best Flaxseed Muffins

WEBAug 22, 2019 · Cool them down for 10 minutes in the baking tray, then dip each muffin top into the sugar-free cinnamon sugar. As the muffins are …

1. Preheat oven to 180°C (350°F). Line a non-stick 12-hole muffins tray with paper cups or grease the holes slightly with coconut oil. Set aside.
2. In a large mixing bowl, combine all the dry ingredients. Set aside.
3. In another bowl, whisk the liquid ingredients together. If you are using melted coconut oil, make sure all the ingredients are at room temperature. If you add melted coconut oil on cold eggs (eggs coming straight away from the fridge), the coconut oil makes lumps and solidifies. To avoid that, use melted butter or eggs at room temperature.
4. Pour the liquid ingredients onto the dry and combine until it forms a thick muffin batter.

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Flax Seed Muffins Keen for Keto Low Carb Gluten Free Grain …

WEBDec 29, 2020 · Preheat oven to 325°F. Stir all dry ingredients together in a large mixing bowl. Add the remaining ingredients and stir until completely incorporated. Using a …

1. Preheat oven to 325°F.
2. Stir all dry ingredients together in a large mixing bowl.
3. Add the remaining ingredients and stir until completely incorporated.
4. Using a silicone muffin pan or a metal muffin pan filled with cupcake liners, fill ¾ full.

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