WEBOct 9, 2019 · Place all of the seasonings in a small bowl and mix well to make the spice rub. Place pork in the slow cooker. Massage the spice …
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WEBNov 1, 2019 · Place the seared pork roast in the slow cooker and cover with chicken broth, apple cider vinegar, Bragg's aminos, and liquid …
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WEBSep 1, 2023 · Turn the oven to 300°. Grab an oven and stove safe pot, like a cast iron dutch oven, and heat it on medium high with the vegetable …
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WEBMay 27, 2021 · In a small bowl, add garlic powder, onion powder, salt, and pepper. Stir to combine. 3. Rub seasoning mix evenly into pork roast. 4. …
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WEBFlip the roast so that the skin side is facing up. Add the vinegar to the slow cooker by pouring it to the side, no over the roast. Place the lid on the slow cooker. Cook the roast …
WEBMar 27, 2024 · Oven: Set your oven to 350°F (175°C). Put the leftovers in a baking dish and cover with foil. Heat for 10-15 minutes. Stovetop: In a saucepan, warm the leftovers over medium-low heat, stirring now and …
WEBMar 11, 2022 · Pork. In a small bowl, whisk together the erythritol, salt, chili powder, and cumin. Pat the pork roast dry with paper towels, then evenly rub the spice mix over the pork. Place in the crockpot. Cook. Cover and …
WEBNov 26, 2017 · Place your pork shoulder on a cutting board, fat cap up. With a sharp knife, score the fat cap in a one-inch checkerboard pattern. This will allow the rub to penetrate down into the meat on all sides. …
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WEBJul 7, 2021 · Place all the pork back in the pot and sprinkle with the chili powder, cumin, and garlic. Pour in the chicken broth and seal the lid. Make sure the vent is on seal. Set the Instant Pot to manual high for 45 …
WEBAug 7, 2018 · Add the pork shoulder to a large slow cooker. In a small bowl, stir together the parsley, cumin, garlic powder, onion powder, salt, and paprika. Rub mixture into the pork being sure to coat all sides. Pour …
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WEBAug 15, 2023 · To make the pulled pork, rub the flesh with olive oil and coat in seasoning. Wrap the pork in plastic wrap and refrigerate for several hours or preferably overnight. …
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WEBApr 10, 2024 · Instructions. Preheat your oven to 300°F (150°C). In a small bowl, combine the sea salt, black pepper, smoked paprika, garlic powder, and onion powder to create a …
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WEBDry rub and smoke. Wet the pork with wet hands so the rub sticks to the meat better. Then rub the seasoning mixture all over the pork. Cook in a smoker, oven or traeger grill at 225 degrees for 8 to 12 hours or until …
WEBApr 23, 2016 · Preheat the oven to 260°F (125°C). Place the meat, the rest of the onion and garlic mix, and the marinade in an oven-safe casserole dish. Close it with a tight-fitting …
WEBAug 7, 2019 · First you’ll make your shredded pork by your desired cooking method (or buy it pre-cooked without BBQ sauce!). Then you’ll add the shredded pork, spices (see below) and our sugar free BBQ sauce to a …
WEBJan 27, 2020 · Instructions. In a small mixing bowl combine the chili powder, garlic powder, onion powder, smoked paprika, ground cumin, and salt. Sprinkle the pork rub over the pork loin and rub it in with your …