WebMar 25, 2020 · First Step: Cut up the boneless pork shoulder and cut it into chunks. Second Step: Add the pork shoulder, smoked paprika, garlic …
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WebSep 30, 2017 · Add the water, onion, and garlic to the crock pot. Mix the brown sugar, chili powder, cumin, and cinnamon together in a small bowl. Rub on the pork roast and place …
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WebNov 1, 2019 · Place the seared pork roast in the slow cooker and cover with chicken broth, apple cider vinegar, Bragg's aminos, and liquid smoke. …
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WebFlip the roast so that the skin side is facing up. Add the vinegar to the slow cooker by pouring it to the side, no over the roast. Place the lid on the slow cooker. Cook the roast …
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WebAug 15, 2023 · To make the pulled pork, rub the flesh with olive oil and coat in seasoning. Wrap the pork in plastic wrap and refrigerate for several hours or preferably overnight. In …
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WebAug 7, 2019 · Our Low Carb BBQ Pulled Pork is so juicy and tender, it'll make your mouth water! Sodium 808mg 35%. Potassium 12mg 0%. Carbohydrates 6g 2%. Fiber 3g 13%. Sugar 17g 19%. Protein 18g 36%. …
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WebAug 7, 2018 · Add the pork shoulder to a large slow cooker. In a small bowl, stir together the parsley, cumin, garlic powder, onion powder, salt, and paprika. Rub mixture into the pork being sure to coat all sides. Pour the …
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WebNov 5, 2020 · How to make Keto BBQ Pulled Pork. Place all the ingredients, except for the pork into your slow cooker and mix well. Add the pork and coat in the sauce. Cook, covered, on high for 5 hours, until the …
WebIn a small bowl, add garlic powder, onion powder, salt, and pepper. Stir to combine. 3. Rub seasoning mix evenly into pork roast. 4. Place roast, fat side up, into crockpot. Pour chicken broth around roast. 5. Cook on low …
WebMar 27, 2024 · Oven: Set your oven to 350°F (175°C). Put the leftovers in a baking dish and cover with foil. Heat for 10-15 minutes. Stovetop: In a saucepan, warm the leftovers over medium-low heat, stirring now and …
WebSep 1, 2023 · Turn the oven to 300°. Grab an oven and stove safe pot, like a cast iron dutch oven, and heat it on medium high with the vegetable oil. Combine the rub ingredients …
WebInstructions. 1. Remove pork roast from packaging and place roast, fat side up, into crockpot. 2. In a small bowl, add remaining ingredients. Stir or whisk to combine.
WebNov 26, 2017 · Every cut of meat is different, but it typically takes about 90 minutes per pound to get your meat up to the magic temp of 200-203 degrees. Once you're there, pull the pork shoulder from the smoker, …
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WebApr 1, 2020 · Place the pork into a large pot and cover with sauce. Add bay leaf, and about 1 quart water. And bring mixture to a boil. Reduce to a simmer and cover. Simmer for 2 hours, turning frequently, or until the …
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WebJul 21, 2023 · If you have leftover rub, sprinkle the top with an additional 2 tablespoons. Cover and let cook on low for 7-8 hours or until it pulls apart easily with a fork. Turn off the pot and let the roast rest until the pot has …
WebJul 8, 2017 · Mix ground spices with the olive oil and spread all over the surface of the pork. Salt the seasoned meat and put it in a slow cooker. Cook for five hours on low heat or …
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