WebServings: 12. Ingredients: 1 1/2 cup of roasted pecans. 1 stick of butter cut and separate one tablespoon . ¼ of salt . ⅓ cup powdered sweetener (allulose) . ½ cup …
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WebAdd the pecans and mix until well covered. Place the pecans over a grid and let them cool in the refrigerator for at least 6 hours. Serve. Recipe Notes Yield: ½ cup. Keto Pecans – …
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