Keto Pecan Clusters Recipe

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WebDirections 1 Melt butter in a saucepan over medium heat. 2 Once the butter has completely melted, add in brown Swerve Sweetener …

Rating: 4.4/5(9)
Servings: 24Cuisine: AmericanEstimated Reading Time: 3 minsRating: 5/5(3)
Total Time: 50 minsCuisine: AmericanCalories: 194 per serving1. In a medium-sized saucepan, melt the butter over medium heat until melted.
2. Turn heat down to a low simmer and simmer 5 minutes, or until a deep golden brown. Stir occasionally and be careful not to let it burn!
3. Stir in the sweetener, lakanto maple-flavored syrup, and molasses. Return to a low simmer. Then, simmer 8-10 minutes, stirring occasionally. Again, be careful not to let it burn!
4. Add the coconut cream and lightly sprinkle in the xanthan gum. Stir until dissolved.

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WebLay the whole pecans out in clusters on the baking sheet. This recipe will make about 12 keto nut clusters. 3. Add the chocolate chips and coconut oil to a …

Cuisine: AmericanTotal Time: 5 minsCategory: AllCalories: 140 per serving

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WebMix in chopped pecans and spoon clusters onto parchment lined tray or plate Place in freezer for 5 minutes Microwave dark chocolate for 20-40 seconds until …

Rating: 4.7/5(23)
Calories: 140 per servingEstimated Reading Time: 3 mins

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WebRemove from heat. Mix in chopped pecans, then spoon clusters onto parchment-lined tray or plate, or in silicone molds. Place in freezer for 5 minutes (30 minutes for molds) Remove clusters from …

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Web1 ½ cups pecans ⅓ cup natural cashew butter - no sugar added ¼ cup coconut oil 8 drops vanilla monkfruit - or 15-20 drops vanilla stevia, to taste ½ Tbs vanilla Dash of pink salt 1 oz dark chocolate - …

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Web1 Cup Chopped Pecans ½ Cup Lily’s Chocolate Chips Instructions In a saucepan, brown butter over medium heat. Be careful not to burn it. Once the butter reaches a very light brown color, add in the …

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Web4-Ingredient Crunchy Savory Pecan Clusters. Author: Elviira. 2 cups = 475 ml crushed pecans. 2 eggs. 1 teaspoon unrefined sea salt or Himalayan salt. 1 teaspoon …

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WebFirst, gather your ingredients. Preheat the oven to 300 degrees F and line a baking sheet with parchment paper. Next, melt the butter in a small saucepan. Transfer to a bowl and whisk in brown sugar …

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WebHow to make Keto Pecan Bars Preheat your oven to 175C/350F. Line a 9in square pan with parchment paper and set aside. Place the almond flour, coconut flour, erythritol, pecans, xanthan gum, …

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WebCuisine: Keto Low carb Ingredients 3 Tablespoons (45g) Refined Coconut Oil 1 ½ Cups Sugar Free Chocolate Chips of choice ⅔ Cup (85g) Pecans ⅔ Cup (85g) …

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WebCoat pecans. In a small bowl, whisk together egg whites and vanilla until foamy. Pour the mixture over nuts and toss to coat. Season pecans. In a medium bowl, …

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Web1 cup chopped pecans Chocolate Drizzle 2 Tbsp sugar free chocolate chips 1/2 tsp coconut oil Instructions Clusters Over medium heat add the butter to a sauce pan and cook until …

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WebPut your pecans on a baking sheet lined with parchment paper and spread them out. Roast in the oven for a couple of minutes, just until they get fragrant. Add your …

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WebHow to make Keto Pecan Cookies. Preheat your oven to 160C/320F and prepare your cookie sheet by lining with parchment paper. In your food processor add the almond flour, natvia, baking powder and …

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WebAdd in 1 tsp vanilla and stir to combine. 6. Continue to cook down the mixture, stirring frequently for 7-8 minutes until it begins to thicken. 7. Remove the saucepan from the heat, and add in the pecan halves. Toss …

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WebInstructions. Preheat oven to 250F. Line a 9x13 sheet pan with parchment paper or a silicone baking mat. In a mixing bowl, mix together the pecan halves and the egg white. In another large bowl, mix …

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