Keto Fajitas Recipe

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DirectionsStep1Preheat oven to 425°F (220°C or gas mark 7) and set aside a large sheet pan.Step2Cut against the grain of the steak to make 1/4 inch (6 mm)–thick strips of meat. Place in a large zipper-lock bag. Add avocado oil, lime juice, cilantro, bell peppers, and onion to the bag and marinate at room temperat…Step3Using tongs, remove ingredients from the bag and spread across sheet pan in a single layer. Discard marinade and bag.Step4Place sheet pan in the oven to cook for 10 minutes. Remove from oven and carefully toss ingredients on the sheet pan using tongs.Step5Set oven to broil on high heat. Place sheet pan back into the oven and broil for an additional 5 minutes.Step6Combine salt, chili powder, and lime zest. Remove fajitas from oven and sprinkle salt mixture evenly over the top to taste. Serve immediatelyIngredientsIngredients2 poundsSkirt Steak (or flank)¼ cupAvocado Oil2 tablespoonsLime Juice (freshly squeezed)¼ cupCilantro (minced)2 Bell Pepper (sliced)¼ Medium Onion (thinly sliced)½ teaspoonSalt¼ teaspoonChili Powder¼ teaspoonLime ZestSee moreNutritionalNutritional343 Calories16 gTotal Fat89 mgCholesterol4.2 gCarbohydrate315 mgSodium46 gProteinFrom ketogasm.comRecipeDirectionsIngredientsNutritionalExplore furtherQuick & Easy Sheet Pan Fajitas - Recipe - Diet Doctordietdoctor.comKeto Sheet Pan Chicken Fajitas - Sugar-Free Momsugarfreemom.comKeto Chicken Fajitas Skillet 🥘 - Cast Iron Ketocastironketo.netEasy Keto Chicken Fajitas I Eat Ketoieatketo.comEasy Keto Baked Chicken Fajitas {Low Carb Friendly}kaseytrenum.comRecommended to you based on what's popular • Feedback

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    Low Carb Steak Fajitas

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  • WebSep 27, 2021 · Instructions: Heat two separate skillets with a tablespoon of oil in each. In the first skillet add the peppers, onions, cumin, chili powder, garlic powder, salt and pepper. …

    Rating: 3.9/5(12)
    Total Time: 35 mins
    Category: Main Course
    Calories: 246 per serving

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    WebNov 21, 2020 · Step 7: Remove from oven and top with lime juice and chopped cilantro. Serve on a bed of mixed leafy greens and top with …

    Rating: 4.8/5(22)
    Calories: 195 per serving
    Category: Dinner
    1. Preheat oven to 400 degrees.
    2. Slice chicken and veggies into strips.
    3. In a large bowl combine the olive oil and spices. Mix well.
    4. Add the chicken and veggies to the seasoning mixture and stir until coated.

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    WebJan 15, 2020 · Melt remaining 1 tablespoon butter on the same skillet and brown the chicken. Cook for 5-6 minutes, or until cooked through. Add …

    Servings: 6
    Total Time: 27 mins
    Category: Main Course
    Calories: 362 per serving
    1. Combine all the ingredients for the fajita seasonings. Reserve 1 1/2 teaspoons for the bell peppers.
    2. In a medium bowl, combine 2 tablespoons of olive oil, chopped cilantro, lime juice, mustard and 5 teaspoons of the fajita seasonings. Reserve 1 tablespoon of the chicken marinade for drizzling on the chicken at the end. Pour remainder of the marinade into a large zip-top bag along with the chicken. Press the bag to evenly distribute the marinade and allow to sit while you prepare the vegetables.
    3. Slice the the onions and bell peppers.
    4. Heat 1 tablespoon butter in a 12" skillet over medium high heat. Add the onions and allow to cook for about 5 minutes, or until softened and fragrant. Add the bell peppers and sprinkle with the reserved 1 1/2 teaspoons of fajita seasonings. If you like the peppers with a nice crunch - cook for about 3-5 minutes. And if you like them softer, leave them on for about 3 minutes longer. Transfer and set aside on a plate.

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    WebSep 14, 2021 · Heat a 10" or larger cast-iron skillet over medium-high heat. Add 1 tablespoon of avocado oil and 1 tablespoon of butter. Season the …

    Rating: 5/5(4)
    Total Time: 30 mins
    Category: Main Course
    Calories: 274 per serving

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    WebApr 18, 2018 · Heat 1 tablespoon olive oil in a 12" skillet over medium high heat. Add the onions and allow to cook for about 5 minutes, or until softened and fragrant. Add the bell peppers and sprinkle with the reserved 1 1/2 …

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    WebApr 24, 2021 · Preheat the oven to 400F. Slice the chicken thighs into thin strips. Slice the peppers and onions thinly. Spread out the chicken and veggies on a large rimmed baking sheet. Drizzle with the oil and sprinkle …

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    WebJun 29, 2020 · Medium is 145F. Let the steak rest while the onions and peppers are cooking. Take your sliced onions and bell peppers and place them in your skillet. With your left-over fajita seasoning, sprinkle over …

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    WebFor the skillet version, check the recipe card below. Preheat oven to 400 degrees. Take a bowl, add the olive oil along with all the spices. Combine until well mixed. Add the chicken and vegetables to the bowl and mix all …

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    WebOct 27, 2023 · In a large nonstick skillet, heat your oil over medium heat. Add the chicken, bell peppers, and onion and let them cook for about 7-8 minutes, stirring occasionally. Add the garlic and let it cook with the …

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    WebAug 23, 2021 · Allow the chicken and vegetables to cook about 5 minutes more, until the onions and peppers are beginning to soften. Remove the chicken and veggies from the pan and set aside. Add the heavy cream, …

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    WebAug 2, 2020 · Instructions. In a medium bowl, whisk together the avocado oil, smoked paprika, chili powder, cumin, garlic, salt, and pepper. Place the steak in a shallow dish or zip-top bag and pour the marinade over. …

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    WebJun 27, 2018 · Instructions. Heat a large cast iron skillet or pan over high heat, add 1 tbsp of oil, and let heat up for a couple of minutes. Add the steak to the pan and fry on each side for about 3-5 minutes or longer. Remove …

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    WebFeb 8, 2023 · Add the steak and vegetables to a mixing bowl. Drizzle the ingredients with the olive oil. Sprinkle the seasonings into the mixing bowl, and toss everything to combine well. Spread the ingredients onto a …

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    WebJan 23, 2022 · Allow to marinate for 30 minutes. Heat a large pan on medium-high heat until smoking hot. Add the remaining olive oil to the pan. Add the chicken and cook on both sides until charred and cooked …

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    WebJun 21, 2023 · Add the lime juice, minced garlic, cilantro, chili powder, cumin, oregano, paprika, and salt and pepper to taste to the sheet pan, and toss to coat everything well. Bake for 20 minutes or until the chicken is …

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    WebPreheat oven to 400°F (200°C). Mix the chili powder, paprika, oregano, cumin, and salt in a small bowl and set aside. Put the chicken strips, bell peppers, onion, garlic, oil, and lime …

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