Keto Eclairs Recipe

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50 g (1/4 cup) butter grass-fed 1 tbsp stevia or monk fruit sweetener stevia or monk fruit sweetener Instructions Preheat the …

Servings: 15Total Time: 55 minsCategory: Keto Dessert1. Preheat the oven to 200ºC (392ºF)
2. Put the water, cream, butter, salt and sweetener in a large saucepan, and heat gently until the butter melts.
3. Remove from the heat and add the Psyllium husk powder, almond and coconut flour. Add the baking powder. Mix well to prevent the lump forming.
4. Return to the stove at low heat and mix with a wooden spoon or heat-resistant spatula until the mixture forms a dough that leaves the side of the pan clean.

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Keto Eclair Cake Assembly: Layer ⅓ of the graham crackers on the bottom on a 9x9 pan, top with half the cream, …

Rating: 5/5(3)
Total Time: 45 minsCategory: DessertCalories: 309 per serving1. Combine the almond flour, sweetener, and butter in a food processor. Process for 1-2 minutes until the dough comes together in a ball.
2. Bloom the gelatin by sprinkling over 1.5 tablespoons of cold water. Let sit for 5 minutes. Add 1.5 tablespoons of hot water and stir until it dissolves.
3. Combine the cocoa, sweetener, and butter in a small saucepan. Heat over medium-low until the butter and sweetener melt. Whisk until smooth.
4. Layer 1/3 of the graham crackers on the bottom on a 9x9 pan, top with half the cream, repeat. Cover the top layer with the chocolate topping. Chill for at least 2-3 hours to firm up the pastry cream.

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These Low Carb Chocolate Eclairs are the perfect tasty dessert to keep you on track! Ingredients Pastry 3 Eggs – room …

Rating: 4.4/5(99)
Total Time: 1 hrCategory: DessertCalories: 47 per serving1. Preheat oven to 355F
2. Separate Eggs into two bowls
3. Add the Cream Cheese to the Yolks – mix until smooth and lump free
4. Add the salt and Cream of Tartar to the white and beat until stiff

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20 g stevia sweetened chocolate drops or Callebaut 100% cocoa buttons (U.S. option HERE) 20 g Arla Lactose-Free Whole Milk (U.K.) Instructions Make the Choux Pastries sift and mix dry

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Preheat oven to 300 degrees F. Separate the eggs and whip the whites and cream of tartar until very stiff (I use a stand mixer and let it go for 5 minutes). Slowly fold in the protein powder to the …

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2 ounces low-sugar chocolate 1/2 tsp vanilla extract Instructions: Step 1: (Pastry cream) In a medium saucepan over medium heat, bring whipping cream to a simmer. Step 2: In medium mixing bowl, whisk …

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Keyword: keto chocolate eclair cake Prep Time: 25 minutes Cook Time: 20 minutes Chill Time: 4 hours Total Time: 4 hours 45 minutes Servings: 12 servings Calories: 294kcal Ingredients …

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To Assemble the Keto Eclair Cake: In a loaf pan or small casserole pan (I used a 9"x5" loaf pan), spread a thin layer of the whipped custard to create a stable base for the vanilla wafers. 12 …

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Cut butter into cubes about 3cm in size and add to water and salt in a small pan. Bring to a full …

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Brussel sprouts nutrition facts. Now that we know Brussels sprouts are keto, let's take a look at …

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