Keto Chocolate Peppermint Cookie

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WEBIn a large bowl, combine all ingredients (except peppermint candy) and mix. Place batter into the freezer for 30 minutes. In a food processor or small blender, grind up sugar free …

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WEBAdd the eggs and vanilla and mix until well combined then set aside. In a separate bowl combine the almond flour, cocoa powder, salt, baking soda, cream of tartar, and gelatin. …

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WEBHow to make keto peppermint dipped chocolate cookies: In a large bowl beat butter, eggs, sweetener and extracts until light and fluffy. Combine the almond flour, cocoa …

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WEBInstructions. Preheat oven to 350 F (175 C) In a medium bowl, mix dry ingredients together, making sure to remove all clumps. In a microwave-safe bowl, add butter and 2 oz. of the …

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WEBChocolate Cookies. Preheat the oven to 325F and line a large baking sheet (or two smaller ones) with silicone liners or parchment paper. In a large bowl, beat the butter with the …

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WEBUsing a small ice cream scoop or two spoons place 1-2 tsp sized balls on to your parchment paper lined baking sheet about 1” apart. Bake for 8 minutes and remove promptly from …

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WEBInstructions. Preheat oven to 325F. Add the peppermints to a food storage baggie and break them up using a meat tenderizer or rolling pin. In a mixing bowl, add the almond …

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WEBIf you’re planning on making cookies for Santa this Christmas he will love these delicious treats! Christmas time is my favorite time of year! While putting up the tree and …

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WEBLet me paint you a word picture – imagine a grown woman, wearing a reindeer onesie and listening to Wham’s “Last Christmas” while dancing around her kitchen, drinking vegan …

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WEBSimply place a saucepan containing 1 to 2 cups of water on the burner. Heat on high until boiling. Then place a non-plastic bowl on top of the saucepan. Make sure the bottom of …

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WEBWhen it does, use a cookie scoop (or a tablespoon) to form 11 equal sized cookies. Add the cookies to a baking sheet lined with parchment paper and top each cookie with the …

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WEBRemove peppermint filling discs from the freezer. Place the discs on a fork and dip the fork directly into the melted chocolate. Allow the excess chocolate to drip and place dipped …

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WEBPreheat the oven to 300F and line two baking sheets with parchment paper. In a large bowl, combine almond flour, cocao powder, sweetener, baking powder and salt. Add in egg, …

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WEBInstructions. Preheat oven to 350°F (180°C).In a large mixing bowl, beat softened butter and erythritol together with hand mixer.Add vanilla and salt.Beat in almond flour, adding ~½ …

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WEBStep by Step Instructions. STEP 1: Line an 8x8 baking dish with parchment paper. Add the dark chocolate chips and 2 teaspoons of the butter flavored coconut oil to a microwave …

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