WEB4 hours ago · 1½ tbsp smoked paprika. Use a sharp knife to cut the meat off the bone, then cut into large chunks about 5cm across. Put the meat and bone in a large casserole dish …
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WEBMar 8, 2020 · Instructions. pre-heat oven to 180°C fan. position the haddock fillet, skin side down, over a large piece of foil; top with slices of butter and dust with black or white …
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WEBStep 11. Transfer the rice and fish mixture to a serving dish and top with the hardboiled eggs. Scatter with extra parsley to serve. This low carb take on classic kedgeree …
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WEB3 days ago · Use a sharp knife to cut the meat off the bone, then cut into large chunks about 5cm across. Put the meat and bone in a large casserole dish and coat with the yoghurt, …
WEBMar 4, 2024 · Low Carb Mushroom Curry. A tasty alternative for those on a vegan or vegetarian keto diet, this rich, savoury keto curry recipe from Easy and Delish uses mushrooms in stead of meat. Mushrooms are a …
WEBOct 6, 2020 · Heat a little ghee or butter (or use Fry Light for a Slimming World version) in a large pan or the bowl of your slow cooker if it allows for searing. Cook the onion over medium heat, stirring, for 5 minutes until …
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WEBJul 18, 2014 · Place fish in a large frying pan. Cover with enough water. Bring to the boil then turn down to a medium heat and allow fish to cook in a gentle simmer until cooked through. Drain the fish and set aside. Cook …
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WEBHeat the oven to 180C/160C fan/gas 4. Heat an ovenproof saucepan or flameproof casserole over a medium heat and toast the curry powder for 1 min. Stir in the rice to coat it in the curry powder, then pour over the …
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WEBSep 19, 2021 · Add the diced lamb and mix well. Store in the fridge to marinate for at least 1 hour, or overnight. The Curry: In a large saucepan add the ghee and place over medium heat. Add the onion, cinnamon & …
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WEBMist a large frying pan with low calorie cooking spray and sweat an onion until it begins to colour. Add the curry powder and the rice to the frying pan to slick the rice. Place the haddock on a plate and flake. Set aside. Add …
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WEBMay 1, 2023 · Remove fish onto a large plate. Flake fish – When cool enough to handle, discard skin (gently scrape with a butter knife) and flake fish into large pieces, checking for any bones. Reserve stock – Measure …
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WEBHeat the oil at the bottom of the Instant Pot insert on saute mode. When the oil is hot add the onions, garlic, ginger, and lamb. Give it a quick stir and then add the remaining …
WEBStep 1. Put the haddock in a skillet and pour boiling water over it to cover. Bring to the boil and let it barely simmer 10 to 12 minutes. Cooking time will depend on the thickness of …
WEBStep 1. Dice the lamb into 1-inch cubes. Finely dice the onions, mince the garlic and grate the ginger. Add the lamb, onions, ginger, garlic, cloves, peppercorns, cinnamon stick, …