WebJun 5, 2013 · 1 cup steamed rice. Procedures: 1. In a sauce pan, combine onion, soy sauce, brown sugar and water then bring to boil. 2. Add pork tonkatsu then pour over the beaten egg. Cover and simmer until the sauce absorb and the egg is cook. 3. In a serving bowl, put hot steamed rice then place over the pork tonkatsu and egg.
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WebNov 10, 2011 · Spray a large saucepan with some Coconut oil spray. Add the onion, garlic and ginger and cook for approx 3 mins, until onion is softened. Add the carrots, apple and courgette and lightly fry for a further …
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WebDec 22, 2023 · Why I Love This Recipe. This Katsu Sauce is a staple in Japanese cuisine, offering a delightful blend of flavors. Crafted with ketchup, Worcestershire sauce, oyster sauce, and a touch of sweetener, it’s a …
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Web20 hours ago · Instructions: Preparation: Prepare the homemade low-carb caramel sauce and low-carb hot fudge sauce. They can be made several days before. Alternately, purchase sugar-free caramel sauce and sugar-free hot fudge sauce from the store. Preheat oven to 350 degrees and toast all of the pecans (2 cups). Cool.
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