Juicy Pork Burger Recipes

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WEBDec 4, 2015 · Heat a sauté pan over high heat with 1 tablespoon olive oil. When the oil shimmers, add the onion and cook for 3 minutes. Reduce …

Rating: 5/5(3)
Total Time: 35 mins
Category: Main Course
Calories: 458 per serving
1. Turn on the grill to get it hot!
2. Start by heating a sautee pan over high heat with 1 TBSP olive oil. When the oil shimmers, add in the onion and cook for 3 minutes. Reduce the heat to medium, add a pinch of salt and the shallots. Stir and continue to cook for 4-5 more minutes. Remove and add the shallots and onions to a mixing bowl.
3. In the same mixing bowl, add in all the remaining burger ingredients. Mix well by hand until all the ingredients are incorporated.
4. Form eight pork burgers and take them to the grill. Cook on one side for 7-8 minutes. Flip and cook on the other for 7-8 minutes or until cooked through.

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WEBDec 22, 2022 · In a large bowl, place ground pork, grated apple, salt, and pepper. Mix with hands until well combined and then form into four pork

1. Peel and grate apple. Wrap grated apple in center of paper towel and squeeze to remove much of the juice.
2. In a medium bowl, place ground pork, grated apple, salt, and pepper. Mix with hands until well combined. Form into four patties. Pan fry over medium high heat until no longer pink in the center, flipping once. Enjoy!

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WEBApr 27, 2024 · Gently form into 6 equal-sized patties. Make a slight depression in the center of each burger. Preheat your gas grill to medium-high heat. Place burgers on the grill. Grill burgers for approximately 5 …

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WEBJul 19, 2023 · Preheat skillet or grill pan over medium-high heat. Drizzle with about a teaspoon olive oil. Add raw pork burgers to pan. Cook on one side for 5-6 minutes, …

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WEBJul 3, 2023 · Cheese – For the best cheeseburger, choose a melty cheese like American cheddar or Swiss cheese. Sauces and Dressings – We love DIY hamburger condiments like this homemade spicy chipotle ketchup …

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WEBSep 19, 2017 · Combine all of the ingredients in a blender or food processor until thick, chunky sauce forms. Set aside. Heat the cooking fat in the skillet. Cook 3-4 at a time, not to crowd the skillet. Cook 5 minutes …

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WEBMar 15, 2023 · Pork patties can be heated thoroughly in the air fryer at 360°F/180°C for 3–4 mins or in the oven for 1–2 minutes. Freezing: In a refrigerated, freeze fresh patties. Once they are frozen, you can store …

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WEBJul 16, 2021 · The easy step-by-step photo instructions: In a large bowl, gently mix all of the ingredients to fully incorporate but not over mix. Gently pat the meat mixture into patties that are approximately 4" round. Cook …

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WEBMar 22, 2024 · In a large mixing bowl, combine the ground beef, minced garlic, American mustard, Worcestershire sauce, a tablespoon of oil, and salt. Step 2- Shape the patties. Wet your hands and get to shaping the …

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WEBOct 20, 2023 · So start the recipe about 40 to 55 minutes before the desired serving time. In a large bowl with ground pork, season with garlic powder, onion powder, smoked …

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WEBJan 5, 2020 · Mix together ground pork with onion, garlic, and jalapeño. Form into 4 equal sized hamburger patties. Place on grill preheated to 350F (180c) Cook for 5-7 minutes on each side until fully cooked through. …

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WEBPreheat a grill to medium high. Season the patties with pepper. Grill, undisturbed, until marked on the bottom, 5 to 6 minutes. Turn and grill until the other side is marked and …

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WEBJan 22, 2020 · Form the pork mixture into six 1-inch-thick patties, then place them in the refrigerator to chill for an hour or so. Step 3: Make the Asian slaw. Meanwhile, mix the vinegar, soy sauce, sesame oil, and …

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WEBMethod. Preheat the oven to 200C/180C Fan/Gas 6. To make the ‘buns’, remove the stalks from the mushrooms and place cap-side up on a baking tray. Put the soy sauce and …

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WEBMar 7, 2024 · Make filling. In a mixing bowl, combine the cabbage with 1/2 teaspoon of kosher salt. Mix with your fingers to incorporate the salt throughout. Set the cabbage …

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WEB3. Heat a drizzle of olive oil in a large pan over medium-high heat. Add burgers to pan and cook until no longer pink in center, 4-5 minutes per side. 4. Meanwhile, split buns in half and place on another baking sheet. …

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