Johnny Carinos Copycat Recipes

Johnny Carino's Bowtie Festival CopyKat Recipes

WEBAug 31, 2023 · Instructions. In a heated sauté pan, combine butter, garlic, onions, bacon, tomatoes, chicken, and spice mixture. When onions begin to turn translucent, add heavy …

Rating: 5/5(15)

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Carino's Chicken Bowtie Festival Copycat Clean …

WEBNov 9, 2019 · Ever popular, Carino's Chicken Bowtie Festival is a flavorful and easy pasta dish made with sauteed chicken, bacon, and a creamy, …

1. In a large pot, bring 4 – 6 quarts of water to a boil. Add salt to taste (about 1 tsp). Add bow tie pasta to pot, and stir gently. Return to a boil, and cook pasta two minutes less than recommended cooking time (about 7-9 minutes).
2. Before draining pasta, reserve 1 cup of cooking liquid*. Drain pasta over a colander in the sink.
3. While the pasta is cooking, chop bacon into 1" pieces. Add bacon to a large skillet. Cook for 6-8 minutes until bacon is cooked through. With a slotted spoon, remove bacon from skillet, and place on a paper towel-lined plate to remove excess grease.
4. Add sliced chicken, diced onion, and minced garlic to the skillet with the bacon fat. Cook for 6-8 minutes until chicken is no longer pink and onions are softened.

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Johnny Carino's Gorgonzola Chicken CopyKat Recipes

WEBApr 26, 2011 · Prepare the sauce by combining half and half and Gorgonzola cheese in a saucepan over medium heat. Stir while the …

Rating: 5/5(3)
1. Pound chicken breasts until they are 1/2 inch thick season with salt and pepper. Sear chicken in a hot skillet with two tablespoons of oil over medium-high heat.
2. Cook on each side for about 4 to 5 minutes or until completely cooked. Remove chicken breasts from heat, and let rest for several minutes before slicing. You may need to add an additional tablespoon of butter or two to the saucepan to saute the mushrooms.
3. Saute the mushrooms on medium-high heat until they are browned. While mushrooms are browning sprinkle with about 1/2 teaspoon of salt. Cook pasta according to instructions on the package. Johnny Carino's typically uses penne pasta, but I like to use a fettuccine pasta because I think it holds the sauce better.
4. Prepare sauce by combining half and half and Gorgonzola in a saucepan heating through. The sauce should thicken slightly. Slice chicken into 1/4 inch slices. Add sauteed mushrooms to the sauce, and stir to combine well. Plate pasta by adding 1/4 of the pasta, 1/4 of the chicken slices.

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