Jewish Cookies Hamantaschen

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WEBDirections. In a large bowl, whip the egg whites with the ¼ cup of sugar. Sift together the flour, baking powder and salt. Beat the oil, sugar, vanilla and lemon zest together. Fold the egg whites into the oil mixture. Slowly add …

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WEBFeb 25, 2021 · Put a spoonful of filling in the center of each circle and squish up the edges in the shape of a triangle, leaving some of the filling exposed in the middle. Brush the …

1. You really need to do this with clean bare hands (or gloves, if you prefer)--mash the butter and banana into all the dry ingredients in a large bowl until the mixture is crumblike.
2. Smush in the egg yolks and yogurt. If it's very sticky, add more flour a bit at a time until it is a good, doughy texture.
3. Divide it into four parts and stick them in the freezer for 20-30 minutes.
4. When you take out the first part, transfer the others to the fridge.

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WEBFeb 16, 2018 · Optional garnish: 1/4 cup powdered sugar. Instructions: -Preheat the oven to 350 F. In a small bowl: -Combine the arrowroot flour and the milk. Mix well with a fork or small whisk until smooth. Prepare …

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WEBFeb 29, 2012 · Sift together the flour, baking powder and salt. Add dry mixture to wet mixture until incorporated. Note: If the dough is too soft, increase flour amount by a few Tbsp at a time until firmer. Form dough …

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WEBMar 11, 2024 · Glaze: 60ml plain unsweetened non-dairy milk. 2 tbsp maple syrup. Method: To make the dough. Food processor: In the bowl of a food processor, combine the …

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WEBMar 13, 2017 · Preheat oven to 400 °F. Unroll each pie crust. Using a 2 or 3 inch round cookie cutter, cut hamantaschen circles. Fill the middle of each circle with 1/4 tsp filling of your choice. Brush edges of lightly with egg …

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WEBMar 5, 2024 · Set aside to cool while you make dough. Preheat the oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper. Whisk together 1 cup sugar, eggs, oil, lemon zest, and orange zest in a …

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WEBMar 9, 2011 · 1. Prepare dough of your choice. Divide into four portions. 2. On a floured board roll out each portion to about 1/8-inch thick. Using a round bicuit or cookie cutter cut 3-inch circles. 3. Place 1/2 to 2/3 …

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WEBMar 9, 2020 · Instructions. Stir together the flour and salt, and set aside. With an electric mixer or in a stand mixer, cream together the butter and sugar until light and fluffy. Add the eggs, zest, and vanilla, and mix until …

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WEBJan 9, 2024 · Step 2. Beat ¾ cup (1½ sticks) unsalted butter, room temperature, ½ cup (100 g) granulated sugar, and ½ cup (55 g) powdered sugar in the bowl of a stand mixer fitted with the paddle attachment

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WEBApr 22, 2013 · Preheat the oven to 375°F. On a well floured surface, roll the dough to about 1/8-inch thick. Use a 3-inch round cookie cutter to make the discs of dough. Transfer the discs to a cookie sheet covered with …

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WEBFeb 14, 2018 · Instructions. Beat the butter and sugars together until smooth. Add egg, milk and vanilla until mixed thoroughly. Sift together the flour, baking powder and salt in a …

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WEBReduce speed to low. Add a little bit of the flour to thicken the mixture. Add orange juice slowly, alternating with the rest of the flour and cocoa powder. Add vanilla and orange extract and beat until well combined. Cover with …

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WEBFeb 25, 2015 · Based on this reason for eating hamantaschen, whenever the classic halachic sources discuss this custom, specific mention is made of the hamantash being …

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WEBJun 19, 2020 · Add enough water to cover. Bring to a boil; reduce heat and simmer until prunes are softened, about 10 minutes. Remove prune filling from heat and let cool. …

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WEBMar 12, 2024 · Method: To prepare the dough: cream the butter with an electric mixer or a wooden spoon. Add the sugar and beat until smooth. Add the egg and vanilla and …

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WEBAug 3, 2008 · Mix in the flour. Cover and refrigerate for 2 hours, or until dough is easy to handle. When ready to bake, preheat the oven to 350 degrees F. Spray cookie sheets …

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