Jerky Holic Recipes

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WEBSummery Eggplant Jerky. Tasty Salmon Jerky. Sweet and Sour Portobello Mushroom Jerky. Korean BBQ Beef Jerky. The BEST Turkey Jerky Recipe. Wicked Fiery Ground …

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WEBJul 6, 2020 · Instructions. Trim all visible fat from the beef and place in freezer for an hour or two to partially freeze. While the meat is in the …

Rating: 4/5(68)
Total Time: 6 hrs 45 mins
Category: Beef Jerky, Snack
Calories: 175 per serving

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WEBNov 21, 2017 · Place in a bowl or ziplock bag. Remove the meat from the freezer and slice ¼" strips against the grain for an easy chew. Cut with …

Rating: 4.5/5(143)
Calories: 184 per serving
Category: Beef Jerky, Snack
1. Trim all visible fat from the beef and place in freezer for an hour or two to partially freeze.
2. While the meat is in the freezer, combine marinade ingredients in a blender and blend until the peppers have been chopped into very small pieces. Place in a bowl or ziplock bag.
3. Remove the meat from the freezer and slice ¼" strips against the grain for an easy chew. Cut with the grain for a more chewy jerky.
4. Add sliced beef to the mixture in the ziplock bag or bowl and marinate for 8-24 hours in the refrigerator.

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WEBLearn how to make beef jerky, turkey, pork, and fish with ease following step by step directions. Using a smoker, dehydrator, or your home oven to make amazingly tasty jerky has never been easier. Why stop there? …

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WEBNov 30, 2021 · Strain and prep. After 4-8 hours of marinating, strain the bacon in a colander to remove any excess marinade that did not soak into the bacon. Place a cooling rack on top of a baking tray. Lay the bacon …

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WEBMar 6, 2024 · Pre-heat grill to 450°F and clean grill with an onion. Once cleaned, add chicken breasts to grill and cook for 4 minutes with the grill lid closed. Flip after 4 minutes and continue to cook another 3-4 minutes …

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WEBDec 2, 2019 · When your meat is ready to cook, preheat the dehydrator to 155 degrees Fahrenheit. Arrange your sliced meat on the dehydrator trays and let the meat dehydrate for at least four hours, or until the jerky has …

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WEBJan 28, 2024 · 1 teaspoon onion powder. 1/2 teaspoon ground black pepper. 1/4 teaspoon cayenne pepper (optional) Combine Ingredients: In a large bowl, mix the ground beef …

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WEBNov 28, 2023 · Low and slow. Place the leg of lamb directly on the grill grates fat side up and smoke until an internal temperature of 125°F - 130°F. A 5lb roast should take around 3.5 to 4 hours to smoke until 135°F …

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WEBApr 24, 2024 · Season steak on both sides with dry ingredients. Pre-heat grill to 450-500°F and clean the grill with a brush and raw onion. Place the steak on grill grate over direct heat, close grill lid, and cook for 4-6 …

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WEBThe Latest Low Fat Food Ideas. From healthy lentil soup to hearty black beans and rice, these easy recipe ideas are full of flavor yet low in fat. Add them to your menu for …

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WEBMay 2, 2024 · Preheat the grill to 400-450°F and clean the grill grate with a brush or onion cut in half to remove any remnants of previously cooked food. Peel head & shell off …

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WEB1/4 cup Worcestershire sauce. 2 tbsp packed light brown sugar. 1 tbsp kosher salt (smoked salt will also add another level of flavor) 1 tsp dried garlic powder. 1/2 tsp ground black …

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WEBHey! I'm Will. Hey guys and gals, my name is Will. I love making beef jerky and smoking/grilling meats year round. Jerkyholic was started in 2015 to keep track of my …

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WEBOct 25, 2023 · Transfer the rice to a large paper towel or kitchen towel, squeezing to remove any excess moisture. This process will prevent your rice from becoming soggy when cooked. In a large microwave-safe …

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WEBApr 18, 2024 · 6. White Flaky Fish. One 4-ounce (measured raw) serving of tilapia provides: Protein: 23 g. Fat: 2 g. Saturated Fat: <1 g. White flaky fish, like tilapia or mahi-mahi, is …

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WEBSpicy Weight-Loss Cabbage Soup. 1 hr. Cheesy Vegetable Bake. 1 hr 20 mins. Maple-Glazed Chicken Breasts. 2 hrs 20 mins. Broccoli and Cauliflower Sauté. 20 mins. Honey …

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