Japanese Hamburger Curry Recipe

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WEBFeb 10, 2024 · Grate the ginger and mince the garlic. When the beef is about 90% of the way cooked, move it to the perimeter of the pan and …

Rating: 4.9/5(11)
Total Time: 1 hr
Category: Main Course
Calories: 719 per serving

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WEBOct 5, 2022 · Cook for 4-5 minutes or until the meat has browned. Drain the oil and return to the heat. Then add garlic, carrots, and potatoes. …

Rating: 4.8/5(33)
Calories: 500 per serving
Category: Dinner

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WEBSep 15, 2023 · Cook, stirring occasionally, for 3 minutes, letting the alcohol from the wine evaporate. Add the carrots and mushrooms and mix them all together. Add 4 cups beef …

Rating: 4.8/5(267)
Calories: 426 per serving
Category: Main Course
1. Gather all the ingredients.
2. Cut the onion into thin slices. Cut the carrot diagonally while rotating it a quarter between cuts (we call this cutting technique “rangiri” in Japanese).
3. In a cast-iron skillet, heat 1 Tbsp oil and 1 Tbsp butter on medium-high heat. Add the beef in the pan but do not crowd the skillet as you would end up "steaming" the beef. Make sure to cook in 2-4 batches. Sear the beef on both sides until brown and crusty, about 8-10 minutes, then flip (don't touch till then). The meat will release itself when the surface is seared nicely. Transfer the seared meat to a plate and work on the next batch.
4. Serve the curry with Japanese steamed rice and top with fukujinzuke (pickles).

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WEBMince the garlic and ginger. 1 clove garlic, 1 inch ginger. Heat 1 T of oil over medium heat in a saucepan. Saute garlic and ginger and for about thirty seconds. Add the onion and continue cooking until softened. Add …

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WEBMar 20, 2023 · Heat the vegetable oil in a large saucepan, frying pan or wok over medium high heat. Add the garlic and ginger, stir fry until fragrant and slightly crispy for 20 seconds. Add the diced beef and fry for around …

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WEBJan 31, 2024 · Serve the Japanese beef curry hot with rice. Nutrition Calories: 497 kcal Carbohydrates: 75 g Protein: 36 g Fat: 7 g Saturated Fat: 2 g Polyunsaturated Fat: 1 g Monounsaturated Fat: 3 g Cholesterol: 78 …

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WEBJul 28, 2020 · Add the meat and brown on all sides. Do it in batches, if needed, do not overcrowd the pan. Transfer the beef to the slow cooker. Heat another tablespoon of the oil in the skillet. Add the onion and …

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WEBDec 12, 2022 · Step 2 - Slice and sauté onions. Peel and slice onions against the grain. Heat a Dutch oven (I use a 5.5 qt one) over medium low heat with 2 tablespoons of butter. Cook and stir until the onions are …

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WEBJan 19, 2024 · Stir occasionally to ensure even heating. Heat a new pan on medium and add 1 tbsp beef fat (or fat of your choice). Once it has melted a little, add 3 cloves garlic and 15 g ginger root and lightly fry until …

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WEBMar 4, 2022 · Slice the mushrooms. Peel, core, and dice the apples. Cut the potatoes into 1-inch halves or quarters. Trim the fat off the beef and cut it into 1-inch cubes. Turn on the Instant Pot and press [SAUTE]. Season …

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WEBAug 17, 2018 · Transfer the onion to a large bowl and set aside to cool. To the bowl with the onion, add 1 lb ground beef and pork combination, 2 Tbsp panko (Japanese

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WEBPreparation time: 45 minutes. Cooking time: 40 minutes. Serves: 6. A delicious twist on the traditional burger. This tender pork and beef patty is coated in a fragrant curry sauce. …

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WEBJun 26, 2022 · Step 1: Make the hamburger patty by mixing ground beef, salt, and black pepper. Cover with plastic wrap and let stand for 10 minutes. Cover with plastic wrap …

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WEBJan 23, 2019 · After it boils, skim fat, and reduce heat to low. Cover and cook for 45 minutes until meat becomes tender. Remove from heat and add curry sauce mix. Stir …

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WEBOct 17, 2013 · Add meat and cook until browned, then add onion (and carrot if using) and cook until soft. Finally add cubed eggplant and stir. Add water to the pot. After it boils, skim any fat, and reduce heat to medium …

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WEBFeb 27, 2023 · Cook the patties until both sides are nicely seared. To cook the hambagu sauce: Cook the onion and mushrooms and make the hambagu sauce. Put the patties …

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WEBJan 6, 2023 · In a Dutch oven or similar large, sturdy pot, heat 1 tablespoon oil over medium heat. Add the chicken, salt, and pepper. Sear the chicken, stirring every few minutes, until it’s mostly cooked through, about 5 to 6 …

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