James Martin Pork Burger Recipe

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WEBMay 16, 2023 · In a large mixing bowl, add the thawed ground beef, egg, brown sugar, low sodium Worcestershire sauce, smoked paprika, …

Ratings: 11
Category: Dinner
Cuisine: American
Total Time: 18 mins

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WEBApr 29, 2021 · In a large bowl, add 3/4 of the black beans and mash them using a fork. Add remaining whole beans, breadcrumbs, mushrooms, broccoli, onion, egg, garlic powder, black pepper, Worcestershire sauce …

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WEBApr 4, 2016 · After 3 minutes, carefully flip the burgers in the pan. Cover the pan with a lid and reduce the heat to medium. Cook for 6-8 minutes more. Flip one more time, cover and cook for another 5-6 minutes or …

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WEBStart by making the sauce. Set a flameproof non-stick saucepan on the barbecue or over a medium heat. When hot, add the apples, gochujang paste and 2tbsp water and bring to the boil, then simmer for 2-3 …

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WEBApr 27, 2024 · Gently form into 6 equal-sized patties. Make a slight depression in the center of each burger. Preheat your gas grill to medium-high heat. Place burgers on the grill. Grill burgers for approximately 5 …

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WEBSep 14, 2023 · Drain pork. Preheat oven to 400 degrees Fahrenheit. In a cast iron skillet, heat the olive oil over medium high heat. Once the pan and oil are hot, add the pork

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WEBMethod. Print Recipe. Put the minced meat in a large bowl and season with salt and pepper, then divide into four and form into patties. Set on a plate, cover and place in the fridge for one hour to warm up. Meanwhile, …

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WEBMar 23, 2015 · Lower the temp to 225 degrees f. and keep cooking. After a couple hours start checking the internal temp. When it hits 180 degrees f. lose the foil and coat it with a brushing of the sauce. Cook it to in internal …

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WEBHeat oil in a large puree pan and add the red onions and garlic and sweat until soft. Add chilli flakes, red wine vinegar, dark brown sugar, gherkins and soy sauce and cook for 2 …

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WEBIn a large bowl, combine ground beef, mushrooms, salt and pepper. Divide mixture into four balls. Press each ball into a patty at least ½-inch thick. Prepare grill for medium heat. Grill, covered, for 10-12 minutes, or until …

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WEBAug 26, 2015 · Put the minced meat in a large bowl and season with salt and pepper, then divide into four and form into patties. Set on a plate, cover and place in the fridge for one …

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WEBThere are many brands of sweet pickles that have low sodium. The best store bought dills would be the McClure’s brand Garlic Spears (sliced up for the burger) at 75 mg. per …

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WEBAdd the water, onion, and garlic to the crock pot. Mix the brown sugar, chili powder, cumin, and cinnamon together in a small bowl. Rub on the pork roast and place the pork in the …

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WEBSep 22, 2022 · Sautée the apples and onions: Add the remaining 1 Tbsp. olive oil and stir in the apples and onions. Season them with crushed rosemary, thyme and Allspice along with pepper to taste. Sauté them …

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WEBNotes. Marinate Overnight: For deeper flavor, marinate the pork with the spice rub overnight in the fridge. Searing: Though optional, searing the meat before slow-cooking …

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WEBNov 30, 2023 · 4 tbsp mild chilli relish. 1⁄2 round lettuce, leaves separated. 2 tomatoes, sliced. 200g cheese slices, preferably Monterey Jack. 8 gherkins, sliced. 1 red onion, …

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WEBMar 8, 2021 · 300ml stock 200ml cider Knob butter. Method. 1. Preheat the oven to 240C/475F/Gas 9. 2. Score the skin of the pork with a sharp knife into diamonds and …

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