Jamaican Rum Pound Cake Recipe

Listing Results Jamaican Rum Pound Cake Recipe

DirectionsStep1For the cake - in a mixing bowl whisk together the eggs, sugar substitute sour cream, melted butter, vanilla and rum.Step2Pour in the almond flour and baking powder.Step3Mix thoroughly.Step4Pour into a greased bundt pan.Step5Bake at 350°F / 175°C for 35 minutes.Step6Once cake is done, keep it in the pan and use a skewer to poke several deep holes in it.Step7In a pot over medium heat, make the syrup - melt the butter together with the rest of the ingredients and cook until the sugar substitute has dissolved.Step8Pour the syrup onto the cake and swirl it around so that the syrup goes into the holes.Step9Set aside and let cool.Step10Take out from the bundt pan and enjoy!IngredientsIngredients2 ½ cupsAlmond Flour1 tablespoonWhey Isolate (optional)2 teaspoonsBaking Powder¼ cupSour Cream⅓ cupRum¼ cupButter (melted)2 teaspoonsVanilla3 Eggs½ cupSugar Substitute¼ cupButter2 tablespoonsRum2 tablespoonsSugar Substitute½ teaspoonRum Extract (optional)See moreFrom thehungryelephant.caRecipeDirectionsIngredientsExplore furtherButtered Rum Cake - Keto, Low Carb, GF - Texas Granola …texasgranolagirl.comBest Keto Rum Cake · Fittoserve Groupfittoservegroup.comRum Cake - Once Upon a Chefonceuponachef.com10 Best Rum Cake with Cake Mix Recipes Yummlyyummly.comThe ONLY Keto Pound Cake Recipe You'll Ever Need - …ketoconnect.netRecommended to you based on what's popular • Feedback

  • RecipesTop ratedQuickLow calLow carb

    Keto Rum Cake

    Preview

    See Also:

    Show details

  • WEBDec 19, 2020 · Add a Rating. 2 cups (272 g) gluten-free all-purpose flour blend. 1 1/4 cups fine coconut sugar or granulated sugar. 1/3 cup (40 g) tapioca starch/flour. 2 tsp. GF baking powder. 1/2 tsp. salt. 1/2 cup (I stick) unsalted butter, softened plus some for greasing the pan. 1/2 cup extra virgin olive oil.

    Preview

    See Also:

    Show details

    WEBCelebrate every day with Duncan Hines Keto Friendly Vanilla Flavored Frosting. Go ahead and indulge with Duncan Hines Keto Friendly desserts. * 0 g protein 2 g net carbs (13 g …

    Preview

    See Also:

    Show details

    WEBDec 3, 2018 · Spoon the batter evenly into the prepared pan and smooth out the top. Bake at 350 degrees for 35-40 minutes for a bundt or 45 …

    1. Preheat oven to 350 degrees. Grease or spray a 8-9" loaf pan and line with parchment or spray and prepare your bundt pan. See notes for baking tips.
    2. In a small skillet on low-medium heat, like a 3-4 setting, melt butter. Continue to cook the butter about 7-10 minutes, stirring often until the butter is browned and nutty. The solids in the butter should be the color of caramel. Remove from heat and set aside to cool.
    3. Using a stand mixer and a whisk attachment, whip eggs until light, foamy triple in volume. This can also be done with a handheld mixer but use a large bowl to prevent splatter!If using a stand mixer, switch to paddle attachment. Add sweetener and mix. Add almond and coconut flours, salt, baking powder and baking soda to egg mixture and mix on medium speed till combined, scraping down sides at least once. Add sour cream, browned butter, and vanilla and rum to the batter and mix again till combined.
    4. Spoon the batter evenly into the prepared pan and smooth out the top. Bake at 350 degrees for 35-40 minutes for a bundt or 45 minutes to an hour or until a tester comes out clean. Half way through baking and cover loosely with foil to prevent over browning! If you use a 9" loaf pan the baking time will be slightly shorter, so keep an eye on it starting at 30 minutes! Keep an eye on it…you don’t want to over bake!

    Preview

    See Also:

    Show details

    WEBApr 23, 2024 · Preheat the oven to 350 degrees. Grease well with solid softened butter in a (9.5) 12-cup capacity bundt pan. Be sure that every crevice of the pan is coated well. Measure and sift the almond flour and place it in a large bowl. Measure the coconut flour and add it to the large bowl with the sifted almond flour.

    Preview

    See Also:

    Show details

    WEBDec 5, 2021 · Rum Cake. Preheat the oven to 350F and grease a 9×5 inch metal loaf pan well. Line with parchment paper, so that the parchment overhangs the pan (for easy …

    Preview

    See Also: Cake Recipes, Food RecipesShow details

    WEBDec 23, 2023 · Preheat your oven to 300°F (149°C). Grease the bottom and sides of a 9-inch round baking pan with butter and set aside. Prepare an additional pan with water and set it at the bottom rack of the oven when …

    Preview

    See Also: Cake RecipesShow details

    WEBApr 24, 2023 · Instructions To prepare the cake. Begin by preheating the oven to 325 degrees F. Grease and flour a bundt pan or funnel pan. To the bowl of an electric mixer, add the flour, corn starch, baking powder, salt, …

    Preview

    See Also: Cake RecipesShow details

    WEBMay 3, 2024 · Whisk the flour, salt, and baking powder in a bowl and set aside. Cream the Butter, Sugar, and Oil. Add the butter, sugar, and oil to the stand mixer bowl and mix at …

    Preview

    See Also: Cake RecipesShow details

    WEBAug 8, 2022 · Preheat the oven to 325 degrees F. Spray a 12-cup bundt pan with nonstick cooking spray and dust with almond meal. For the Cake: With an electric mixer, beat 1/2 cup of softened butter with 1 1/2 cups of …

    Preview

    See Also: Cake RecipesShow details

    WEBMay 21, 2024 · Simply beat the butter in the bowl of an electric mixer (or using a hand-mixer) on medium-high speed, until smooth and pale. Add in the powdered sugar, coconut extract, rum, and coconut milk, continuing …

    Preview

    See Also: Cake RecipesShow details

    WEBAug 31, 2021 · Preheat oven to 325 F. In a large bowl or the bowl of a stand mixer, combine flour, corn starch, baking powder, salt, and sugar, and mix on low speed until ingredients are distributed evenly. Add butter and …

    Preview

    See Also: Cake Recipes, Cupcake RecipesShow details

    WEBDec 11, 2022 · In a saucepan over medium-high heat, combine the butter, granulated sugar + brown sugar, and water. Cook, stirring often, until everything comes to a slight boil and thickens a bit, about 6-7 minutes. …

    Preview

    See Also: Cake RecipesShow details

    WEBOct 7, 2021 · First things first, preheat the oven to 350 degrees Fahrenheit (175°C). Then, take out a large bowl and add the almond flour, confectioners erythritol, baking powder, and salt to it and whisk to …

    Preview

    See Also: Cake Recipes, Keto RecipesShow details

    WEBGrease a 10-inch round cake tin and line it with a layer of baking parchment paper. Preheat the oven to 150°C fan or 325 °F or gas mark 3. In a kitchen bowl, sift the plain flour and the baking powder. Add and combine the …

    Preview

    See Also: Cake Recipes, Food RecipesShow details

    WEBJun 26, 2022 · Grease well a 12-cup (10-inch) bundt pan and set aside. To make the cake: In a medium bowl, whisk together flour, cornstarch, baking powder, and salt. Set aside. In a standing mixer fitted with the paddle …

    Preview

    See Also: Cake RecipesShow details

    WEBDec 22, 2021 · Add the eggs, and then the lime zest, essences, and bitters. In a separate bowl, combine all of the dry ingredients and spices, then fold into the butter-sugar …

    Preview

    See Also: Cake RecipesShow details

    Most Popular Search