WebJun 17, 2020 · Add the garlic powder, salt and black pepper. Dissolve beef cube in boiling water and add to the skillet with the paprika, allspice, …
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WebJun 27, 2023 · For the Filling: In a large sauté pan over medium-high heat, brown ground beef, breaking meat into little bits and stirring occasionally. When beef is nearly cooked …
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WebNov 30, 2023 · Step 5. Cut the rectangle into six smaller ones. Form a seventh patty from the previously trimmed edges. Fill each pastry with beef filling and fold the crust in half. …
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WebMar 15, 2022 · Pour the stock/broth into the skillet and stir to combine for 1 minute. Then stir in the breadcrumbs and mix well until they’re mostly absorbed by the beef mixture. Add in the cubed pieces of butter and stir …
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WebMay 6, 2020 · First, roll out the chilled pastry to about 3mm, and cut around a saucer/small plate ours was 170mm/ 6 ½ inch. Re-roll the leftover pastry, you should make 5-6 circles. Place the pastry circle on baking paper and …
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WebJan 9, 2023 · Drain excess fat if necessary. Create space in the middle of pan and add onions, garlic, thyme and escallion, sauté and incorporate into the ground beef. Add 2 cups water and season the meat mixture with …
WebMake the crust: Whisk flour in a medium bowl, then whisk in turmeric, sugar and salt. Work in shortening and beef suet quickly, rubbing them into the dry ingredients with your fingers until the mixture is evenly crumbly. …
WebStir in the bouillon powder, thyme, cumin, curry powder, garlic powder, allspice and 1 teaspoon salt and cook until the meat starts to brown, about 4 minutes. Add the chicken broth, cover and cook
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WebNov 17, 2020 · Add the beef and brown, breaking up often. Add the breadcrumbs and then the liquids. Turn off heat and set aside to cool for a few minutes. Preheat oven Preheat oven to 175 c / 350 F. Roll out & fill …
WebAug 18, 2021 · Preheat the oven to 375°. Lightly flour a counter or board and roll out the pie crust. Use a large round cookie cutter or glass and cut out circles. Gather the remaining dough and gently press it together, …
WebInstructions. In a large skillet heat the oil over medium-high, add the ground beef and saute while breaking it up for 5 minutes. Season with salt. Add the yellow pepper, scotch …
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WebAug 7, 2021 · For the Dough. In a large bowl, whisk together the flour, sugar, turmeric, curry powder, and salt. Add tablespoon size vegan butter cubes and then use a fork or pastry …
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WebInstructions. In a large skillet, heat the oil and add the onion. Saute for a couple of minutes and then add the beef. Cook the beef and hot pepper, breaking up large pieces of beef as it cooks. Add the seasoning (all …
WebBeef. In a large saucepan over medium heat add 1 tablespoon of olive oil. Saute the onions until softened about 2-3 minutes. Add the garlic. Cook until garlic is fragrant. Set stove to …
WebJul 29, 2023 · Fold the dough in half, concealing the filling, and crimp the edges closed with a fork. Repeat the process until all of the beef patties are filled. Brush the tops of the patties with any remaining egg wash and …
WebJan 7, 2020 · Step 3. Heat oil in a large saucepan over medium until hot. Cook beef, breaking up into pieces, until nearly cooked through, about 5 minutes. Transfer to a plate using a slotted spoon, leaving fat