Jamaican Curry Goat Meat Recipe

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Jamaican Goat Curry {Gluten Free} Recipes From A Pantry

WebMaking Curry Goat Slow cooker style is pretty easy. Step 1. Brown the meat in batches and set aside. Step 2. Sauté the onion then transfer the onion and the meat …

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Frequently Asked Questions

How to make goat curry in jamaica?

I am sure they are as passionate about goat curry as we Jamaicans are about curry goat. Wash the goat meat with vinegar and lime/lemon juice before adding the seasoning. The lime and vinegar will help cut the odour from the meat. Drain away all the water, dry with paper towel if necessary. Common Jamaican herbs and spices goes well with goat meat.

What is the best curry powder for goat meat?

Wash the goat meat with vinegar and lime/lemon juice before adding the seasoning. The lime and vinegar will help cut the odour from the meat. Drain away all the water, dry with paper towel if necessary. Common Jamaican herbs and spices goes well with goat meat. This best curry powder to use for this recipe is Jamaican curry powder.

How do you cook goat meat for curry?

First, set a large dutch oven over medium heat on the stovetop. Add the oil, and once hot, add in the goat meat, curry powder, coriander, and paprika. Stir to thoroughly coat the meat in the spices and brown on all sides.

Is curry keto friendly in jamaica?

Instead they let coconut do the sweetening. Curry goat is the most popular curry in Jamaica, although you can get curry chicken and pork as well. Don’t be put off by the goat…it’s an authentic and delicious keto friendly Jamaican dish that deserves a try!