DirectionsStep1Put the jackfruit and water into a microwave dish. Microwave on high for 5 minutes. Allow to cool and grind into a smooth paste.Step2Preheat oven to 180 degrees. Grease a loaf pan - I used a disposable one.Step3Beat butter and sugar till soft and fluffy. Beat eggs, one at a time till combined. Add the cardamom and beat.Step4Sift in the flour, baking powder, baking soda and salt into the beaten mixture.Step5Pour the jackfruit pulp and fold in the mixture till all moist. Fold in the chopped jackfruit and cashew nuts.Step6Pour the batter into the prepared pan and bake for 30-40 minutes till skewer comes out clean.Step7Allow to cool in pan for five minutes and then flip onto a cooling rack till completely cooledIngredientsIngredients1 Seedless Jack-Fruit (packed cup)¼ cupWater115 gramsButter (softened)½ cupBrown Sugar2 Large Eggs (room temperature)½ teaspoonCardamom Powder1 ½ cupsAll Purpose Flour1 teaspoonBaking Powder½ teaspoonBaking Soda¼ teaspoonSalt¼ cupJackfruit (chopped)20 Cashewnuts (roughly chopped)See moreFrom thebigsweettooth.comRecipeDirectionsIngredientsExplore further10 Jackfruit Recipes That Will Make You Forget All About …tasteofhome.comJackfruit Cakes with Canned Green Jackfruit - Savory Spinsavoryspin.comJackfruit Cake Indian Festive Recipe - Bawarchibawarchi.comRipe Jackfruit Cake Recipe by Archana's Kitchenarchanaskitchen.comHow to Cook with Canned Jackfruit - YouTubeyoutube.comRecipe: Jackfruit Upside-Down Cake - Tasting Tabletastingtable.comRecommended to you based on what's popular • Feedback
Jackfruit Cake
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WEBPreheat oven to 350 degrees. Get out 1- 8-inch round cake pan and 1- 8-inch square cake pan. Grease and flour both pans and set aside. Using a mixer, cream the sugar and …
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WEBJun 7, 2023 · Turn the mixer down to low and add the jackfruit paste, followed by the eggs one at a time, waiting for it to incorporate nicely after each addition. Finally, add in the flour, baking powder, and salt, then mix …
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WEBHeat a nonstick pan over medium. Coat with cooking oil spray. Add jackfruit and garlic. Sauté until all moisture has evaporated. Remove from heat. While jackfruit is still warm, add chives, Old Bay seasoning, lemon juice, …
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