Low Carb Italian Chicken Cacciatore – Low Carb Maven Penne alla Vodka Casserole – I Breathe I’m Hungry Spaghetti Squash Alfredo with Pancetta and Peas – Peace, …
Preview
See Also: Keto Recipes, Keto Recipes RecipesShow details
Scrape the bottom of the pan to get all of the flavor from the sausage incorporated into the sauce. After cream and butter are up to temperature, add the parsley and cheese. Mix …
See Also: Keto Recipes, Low Carb RecipesShow details
Few people consider using cabbage as a noodle replacement, but it’s a deceivingly simple substitute. At around 6 grams of carbs per 3.5 ounces (100 grams), it’s especially low …
See Also: Noodles Recipes, Pasta RecipesShow details
Instructions. Core and separate the leaves from the cabbage, then cook them in boiling water for 5 minutes. Drain well, pat dry, and set aside. Grease the bottom and sides of …
See Also: Cake Recipes, Low Carb RecipesShow details
When the cabbage is just about cooked through, add the sausage to warm it through. Add salt and pepper to your taste. Makes 4 servings. NOTE: If you are not grilling the sausage, slice it …
See Also: Dinner Recipes, Low Carb RecipesShow details
23 hours ago · Simmer the soup until the cabbage wilts, about 10 minutes. Add the tomatoes. Add the tomatoes (and their juice). Bring the soup to a boil again, then reduce to a gentle …
See Also: Healthy Recipes, Soup RecipesShow details
Hearty Tomato Soup with Beans & Greens. View Recipe. Garlicky kale and creamy white beans elevate simple canned tomato soup into a 10-minute lunch or dinner that …
See Also: Soup RecipesShow details
Cabbage Noodles are a wonderful replacement for pasta — gluten-free, low carb and great for anti-inflammatory diets like AIP, this recipe is also Paleo, Keto, Whole30 and GAPS-friendly. To cut cabbage: Cut the cabbage in half.
Cheesy Italian Omelette – I Breathe I’m Hungry Eggplant Bruscetta – Peace, Love and Low Carb Low Carb Lasagna Soup – Step Away From the Carbs Italian Wedding Soup – All Day I Dream About Food Cheesy Polenta – I Breathe I’m Hungry No Pasta Low-Carb Salad with Zucchini, Italian Sausage, Red Pepper and Olives – Kalyn’s Kitchen
This cabbage lasagna recipe is everything you love about lasagna but in low carb pasta form — and believe me when I tell you this: you won’t miss the noodles ONE BIT! Cheese, sausage, herbaceous sauce, oh my! Whenever I’m craving comfort food, this dish is my go-to. Bonus points!
A simple low carb cabbage beef tomato casserole. This recipe bakes up in the oven so it can be prepared ahead and heated up just before serving. Preheat oven to 350 degrees. Cut cabbage into chunks; put in boiling water for 15 minutes. Remove from pot and cool. Cook ground beef until brown.