Italian Lemon Drops Cookies

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WebSep 18, 2023 · Preheat oven to 375 degrees F and line a baking sheet with parchment paper. In a large bowl, mix together butter and sugar until light and fluffy. Add egg, vanilla, lemon juice, and lemon zest and mix until well combined. In a small bowl, sift together flour, baking powder, and salt.

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WebCombine flour, sugar and baking powder in a large bowl. Add shortening. Beat with electric mixer on low speed until shortening is completely blended into flour mixture. Add milk, egg and lemon extract, mixing just until …

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WebSep 19, 2023 · Position oven racks in upper and lower thirds of oven; preheat to 375°F. Line 2 large rimmed baking sheets with parchment paper. Whisk all-purpose flour, whole-wheat flour, granulated sugar, baking …

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WebMar 27, 2024 · On low, mix in the egg, extract and lemon juice until smooth and well combined. Mix the dry ingredient into the wet ingredients until just combined. Cover the dough and chill in the fridge for 30 - 60 minutes. …

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WebNov 29, 2017 · Preheat oven to 350°F. Mix flour, baking powder and salt in a large bowl. Set aside. Cream together sugar and butter. Add eggs and lemon extract and beat well. Add flour mixture, mix well until smooth …

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WebApr 1, 2019 · Combine flour, baking powder, and salt in a medium mixing bowl. Set aside. In a large mixing bowl, beat together the butter and sugar for 1 minute or until pale and fluffy. Add the egg and vanilla to the butter …

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WebStart by mixing the butter with sugar until creamy. Mix in the eggs, lemon juice, and lemon zest. Learn more.

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WebDec 23, 2023 · Use a small cookie scoop to scoop out 1 tablespoon of cookie dough. Drop on the prepared baking sheet, spaced 2 inches apart. Bake for 12-15 minutes, until lightly brown and firm. Allow cookies to …

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WebDec 19, 2019 · Preheat the oven to 350°F. Sift the all-purpose flour, baking powder, and salt together. Set aside. Cream the butter and granulated sugar together in a stand mixture until creamy, about 3 minutes. Add the lemon juice, vanilla extract, and eggs into creamed sugar. Beat until incorporated.

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WebDec 11, 2017 · Preheat oven to 350 F and line cookie sheets with parchment. Place eggs, half-and-half, lemon extract, sugar and oil in a large mixing bowl. Using an electric mixer or hand mixer, mix on medium …

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WebSep 24, 2008 · For cookies, cream together sugar and shortening. Add eggs and lemon extract and beat well. Add flour, baking powder and salt; Mix well. The dough should be soft and sticky. With a small cookie scoop, drop dough onto a slightly greased cookie sheet or baking stone, spacing them about 2-inches apart. Bake for about 12-15 minutes, or until …

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WebMay 14, 2024 · First: Preheat oven to 350F. In a bowl, combine the flour, baking powder, cornstarch, and salt. Set aside. Second: In a separate large bowl, cream the butter and sugar until light and fluffy. Add the egg and …

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WebApr 20, 2022 · Beat in the eggs and lemon extract. Sift in the flour, baking powder, and salt and stir to combine into a smooth dough. It will be slightly sticky. Refrigerate the dough for 30 minutes. Drop small cookie scoops …

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WebApr 12, 2020 · In an electric mixer, beat the sugar and shortening on medium speed until light and fluffy (see above). Beat in the eggs, one at a time, until well blended. Then add the milk, lemon juice, and lemon zest. Add the dry ingredients and beat until combined and smooth. Cover and chill the dough for 1 hour.

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WebCream together sugar and shortening. Add eggs and lemon extract and beat well. Add flour, baking powder and salt, and lemon zest; Mix well. The dough should be soft and sticky. With a small cookie scoop, drop dough …

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WebAdd milk, egg and lemon extract, mixing just until blended. ROLL dough into 1-inch balls. Place 1-inch apart on prepared baking sheet. Bake 10 to 12 minutes or until lightly browned. Cool

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