WEBMay 24, 2021 · Place the chocolate, broken up, in a metal or glass bowl set over a bain marie (double broiler, or a pot of simmering water). When melted, remove the bowl from the heat and add the butter, stirring with a …
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WEBFeb 18, 2024 · Preheat the oven to 180°C (350°F). Grease and line a 9-inch round cake pan with parchment paper. In a heatproof bowl, melt the chocolate and butter together over a pan of simmering water. Stir until …
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WEBInstructions. Preheat the oven to 180˚C. Line the base and sides of a 22 cm springform cake tin with baking paper. Place the chocolate and butter in a heatproof bowl over a saucepan of simmering
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