Italian Festival Zeppole Recipe

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WebThe Keto Iron Chef does Zero Carb Keto-Zeppole (Italian Fried Doughnut) More like this Low Carb Sweets Low Carb Cookies Healthy Cookies Low Carb Desserts Healthy …

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Frequently Asked Questions

How to cook zeppole?

Heat oil in a deep fryer to 375 degrees F (190 degrees C). Combine flour, baking powder, sugar, and salt in a medium saucepan. Stir in eggs, ricotta cheese, and vanilla. Mix gently over low heat until combined. Batter will be sticky. Drop by tablespoons into the hot oil a few at a time. Zeppole will turn over by themselves.

What is a zeppole doughnut?

Zeppole are deep-fried doughnuts that can be served as sweet desserts, as shown here, or savory appetizers. This family recipe calls for frying in vegetable oil, but for a more traditional preparation, you can use olive oil. Look for 00 flour, which is finely ground Italian wheat flour, at online baking or Italian specialty stores.

How to make zeppole cookies with ricotta cheese?

Zeppole are delicious fried cookies made with ricotta cheese. These are also known as Italian doughnuts. Heat oil in a deep fryer to 375 degrees F (190 degrees C). Combine flour, baking powder, sugar, and salt in a medium saucepan. Stir in eggs, ricotta cheese, and vanilla. Mix gently over low heat until combined. Batter will be sticky.

Are italian meatballs keto friendly?

Whether you're on the keto diet or just watching what you eat, these healthy Italian recipes are low in carbs but full of old-world flavor. What I love about these meatballs is that they can be served as an appetizer right out of the slow cooker, or alongside your favorite pasta. They also make a delicious sandwich.

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