Italian Crespelle Recipe

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WebCrespelles are Italian crepes used in dishes such as manicotti, lasagna and other stuffed dishes in place of pasta. They have …

Rating: 5/5(3)
Total Time: 25 minsCategory: DinnerCalories: 35 per serving1. Put all the ingredients in the blender.
2. To make crespelles, heat am 8" non-stick skillet with a 6-inch bottom on medium-low heat.
3. Lightly spray pan using olive oil spray and pour 2 tablespoons of batter into the pan, slowly swirling the batter around the pan to cover evenly. Cook about 30 seconds.
4. Flip and cook another 10 seconds.

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WebIngredients 1 large egg 2 large egg yolks, reserve 1 egg white 2 tablespoons sugar, optional for sweet crespelle 1 pinch salt, or …

Rating: 4.3/5(44)
Total Time: 1 hr 40 minsCategory: Breakfast, Brunch, DessertCalories: 71 per serving

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WebHeat the olive oil in a pan with the minced garlic on a low flame. When the garlic begins to sizzle gently, scrape in the spinach and …

Servings: 8Estimated Reading Time: 4 minsCategory: Main

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WebMix all ingredients together in a large bowl and set aside to fill crepes. Filling crepes. Take 1 tablespoon of ricotta filling onto each crepe ad roll gently and place on a cookie sheet seam side down. To Bake …

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WebLow Carb Cauliflower Gnocchi – Sugar Free Mom Short Rib Ragu – I Breathe I’m Hungry Ricotta Gnocchi – Gnom-Gnom Pesto Zoodles – Pure Wow Paleo Shrimp Scampi with Zucchini Noodles – Sweet C …

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WebIn mixing bowl, scramble egg and add ricotta, spinach, garlic, salt & pepper. Layer ricotta …

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