Italian Cookies With Ice Cream

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WEBOct 13, 2023 · Instructions. Beat the butter, cream, egg, vanilla and sugar until creamy 2-3 minutes. Add the flour and salt, combine. Form the …

Rating: 5/5(5)
Total Time: 32 mins
Category: Dessert, Snack
Calories: 140 per serving

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WEBMar 14, 2019 · Whisk together eggs, oil, sugar, and extract in a mixing bowl. Stir in flour, baking powder, and salt. Roll dough by tablespoonfuls …

Rating: 5/5(462)
Calories: 106 per serving
Category: Dessert
1. Whisk together eggs, oil, sugar, and extract in a mixing bowl. Stir in flour, baking powder, and salt.
2. Roll dough by tablespoonfuls into balls. Chill balls of dough for at least an hour, or freeze for 15-20 minutes. Place cold dough balls on cookie sheets lined with parchment paper.
3. Bake at 350° for about 9 minutes, or till tops are set. Bottoms will be lightly browned, but tops should still be white. Remove cookies to cooling racks and cool completely.
4. For glaze, combine all ingredients in a small bowl and whisk till smooth, adding enough warm cream to get a thin but creamy consistency.

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WEBDec 17, 2023 · Instructions. Set out 3 sticks of butter to soften at room temperature. In a large bowl, use a mixer to blend the softened butter with the 1 ¼ cups granulated sugar until creamy. Add eggs and vanilla; mix. …

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WEBNov 26, 2020 · For cookies: Melt butter and shortening together. Add the sugar; mix well. Add the eggs, one at a time, beating well after each addition. Mix in the anise extract. Sift or whisk together flour, baking …

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WEBDec 6, 2023 · Instructions. In a large bowl, cream together butter and sugar with an electric hand mixer or a stand mixer until soft and fluffy. Add …

Rating: 4.4/5(57)
Category: Dessert
Cuisine: American, Italian
Total Time: 1 hr

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WEBDec 17, 2023 · First, mix together the dry ingredients in a medium bowl. Whisk together the flour, baking powder, and salt. Step 1: mix wet ingredients. In a large bowl or stand mixer fitted with paddle attachment, …

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WEBNov 25, 2023 · Put oven rack in middle position and preheat oven to 350°F. Butter a 13- by 9-inch baking pan and line bottom with wax paper, …

Rating: 5/5(8)
Category: Dessert
Cuisine: Italian
Calories: 338 per serving
1. Put oven rack in middle position and preheat oven to 350°F. Butter a 13- by 9-inch baking pan and line bottom with wax paper, leaving a 2-inch overhang on 2 ends, then butter paper.
2. Beat whites in mixer fitted with whisk attachment at medium-high speed until they just hold stiff peaks. Add 1/4 cup sugar a little at a time, beating at high speed until whites hold stiff, slightly glossy peaks. Transfer to another bowl.
3. Switch to paddle attachment, then beat together almond paste and remaining 3/4 cup sugar until well blended, about 3 minutes. Add margarine (or butter) and beat until pale and fluffy, about 3 minutes. Add yolks and almond extract and beat until combined well, about 2 minutes. Reduce speed to low, then add flour and salt and mix until just combined.
4. Fold half of egg white mixture into almond mixture to lighten, then fold in remaining whites gently but thoroughly.

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WEBNov 27, 2022 · Whisk flour, baking powder, and salt in a mixing bowl. In a separate bowl, cream the butter and sugar for about 5 minutes. Add vanilla, egg, and egg yolk. Beat until combined. Divide the dough into three …

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WEBNov 25, 2023 · Combine the flour, baking powder, and salt in a separate medium bowl. Using an electric mixer, gradually add it to the wet mixture. Beat the mixture to form a soft dough. Using a small cookie scoop, …

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WEBDec 13, 2023 · Preheat oven to 350F (175C) and line baking sheet with parchment paper. Set aside. In a large mixing bowl, combine butter and sugar and use an electric mixer to beat until light and fluffy. 10 …

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WEBDec 15, 2021 · Shape each part into 8 x 3" rectangle. (use waxed paper) Layer rectangles, green in the center. Press together, wrap, and chill for 2 hours in refrigerator. Preheat oven to 375°. Cut cookies from end 1/4" …

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WEBDec 9, 2018 · Glazed Italian Cookies. To the mixing bowl, add in the butter and sugar. Put the mixer on medium-low and begin creaming the butter. During this time sift your flour, …

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WEBFeb 11, 2022 · Mix in almond extract. Add flour mixture, 1 cup at a time; mix on low speed until incorporated. Roll batter into teaspoon-sized balls and place on the prepared baking sheets. Bake in batches in the preheated …

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WEBDec 4, 2023 · Place the powdered sugar in a small bowl. Toss the dough balls one at a time into the powdered sugar and then place on lined baking sheet leaving about two inches between each cookie ball. Step 4: top …

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WEBNov 8, 2023 · Either grease the pan with vegetable oil or cooking spray if needed. Add about two teaspoons of cookie batter on the middle of the waffle iron pan. Place the lid …

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WEBJan 12, 2022 · Mix together eggs, oil, sugar, and extract in a mixing bowl. Stir in flour, baking powder, and salt. Roll dough by tablespoonfuls into balls. Chill balls of dough for at least an hour, or freeze for 15-20 …

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WEBDec 2, 2022 · In the bowl of a large standing mixer, add the softened butter and sugar and mix on medium speed until creamy. Step 2. Add remaining wet ingredients. Add the egg, ricotta cheese, lemon juice, and zest, and …

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