These Italian sugar cookies feature almond extract in both the cookies and the icing, but you can switch it up and use either vanilla or anise extract, if preferred. Preheat the oven to 350 degrees F (175 degrees C). Line cookie sheets with parchment paper. Sift flour and baking powder together into a bowl.
These Italian sugar cookies feature almond extract in both the cookies and the icing, but you can switch it up and use either vanilla or anise extract, if preferred. Preheat the oven to 350 degrees F (175 degrees C).
Nothing says the holidays like some ginger snap cookies. This low-carb recipe uses ground ginger, (no artificial flavorings), and a symphony of other spices to provide a sweet and spicy treat for you and your family. Check out the recipe here. Everyone knows chocolate chip cookies are Santa’s favorite.
These Keto Italian Egg Biscuits are low carb, sugar free, gluten free and with an incredible texture so delicious and close to traditional Italian egg biscuit cookies you will be amazed! Easter is coming and one cookie that is always on our Easter dessert table are these beautiful Italian Egg Biscuits.