WebThe Best Low Carb Fruit Cake Recipes on Yummly Puff Pastry Waffles With Whipped Cream, Low-carb Garlic Mustard Baked Ham, Spiced Dried Fruit Cake …
Preview
See Also: Cake Recipes, Low Carb RecipesShow details
This low carb fruit cake is a great alternative to a traditional fruit cake. Ingredients 170g Cranberries (dried) ½ cup Rum/brandy/gin ½ cup chopped Nuts (walnuts, Brazil) 1½ cups Almond meal 1 tbsp Natvia 1 tsp Cinnamon 1 tsp Mixed spice ½ tsp Baking soda ¼ cup Butter 1 tsp Vanilla essence 1 tbsp Almond essence 4 Eggs 4 tbsp rum (extra) Icing
Grease a 9x5x3-inch loaf pan. Mix flour, baking powder, cinnamon, mace and cloves. Cream butter with brown sugar until fluffy/light in a large bowl. Beat in eggs one at a time. Stir in apricots and whiskey. Stir in flour mixture until blended, then raisins, mixed fruit, pecans and cherries.
“It makes a really pretty Christmas cake, too, if your family isn’t into marzipan and royal icing. When we make our Christmas versions, we let them mature for at least a week after baking and give them a light brushing of whisky every other day.” Grease your cake tin and preheat your oven to 170.C (150.C fan).
Since this is a sweet liqueur, it’s a nice flavor to add into desserts. Irish cream cheesecake, trifle, cake, and brownies are all great ways to use this low carb copycat Bailey’s Irish Cream recipe. You can also use it in an ice cream recipe where it will keep much longer in the freezer.