DirectionsStep1Add the chicken broth to a large pot and set the fire on HIGH.Step2When the chicken broth boils, add the potato flakes, milk, and garlic powder.Step3Whisk together until smooth.Step4Turn fire down to low and stir constantly for a minute or two.Step5Remove from fire.Step6Dish into bowls and add your favorite toppings like cheese, bacon bits, and chopped green onionsIngredientsIngredients4 cupsChicken Broth2 cupsPotato Flakes¾ teaspoonGarlic Powder3 cupsMilk (or half and half)add Cheddar Cheeseadd Green Onions (chopped)add Bacon BitsFrom thetiptoefairy.comRecipeDirectionsIngredientsExplore further10 Best Potato Soup with Instant Potatoes Recipes Yummlyyummly.comPotato Soup with Instant Mashed Potatoes Recipes - …yummly.comPotato Soup Using Instant Potatoes - SoupNation.netsoupnation.netInstant Mashed Potato Soup Recipe - Food.comfood.comQuick Creamy Potato Soup - Allrecipesallrecipes.comRecommended to you based on what's popular • Feedback
Instant Pot Potato Soup
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WebOct 12, 2022 · Slow Cooker Directions: To a slow cooker, combine the onion, garlic, potatoes, broth, salt, pepper and chili powder. Cover and cook on HIGH for 3-4 hours or …
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WebJan 6, 2020 · Set the Instant Pot to sealing, pressure cook for 10 minutes on high pressure. It will take about 10 minutes for the pot to come to pressure before it starts to count …
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WebJul 13, 2008 · directions. In a saucepan, saute the green onion & garlic in butter over medium low heat. Add milk, salt, pepper and instant potato flakes. Heat to almost …
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WebJun 29, 2022 · Heat olive oil. While oil is heating, chop veggies. Sauté onions, garlic, carrots, and celery until onions are translucent. Pour in remaining ingredients, except milk. Set …
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WebSep 7, 2022 · Cut Potatoes into chunks that about 1-1/4 inch big. Mince 4-5 cloves of garlic and dice up center cut bacon, one onion, and a few stalks of celery. Turn on the Instant Pot sauté mode. Add diced bacon, onions, …
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WebJan 9, 2023 · Once the timer goes off, manually release the pressure. In a blender, add the coconut milk, cashews, and four ladles of the potato and broth mixture* (see notes). Blend until very smooth. Pour the mixture into …
WebFeb 4, 2016 · Instructions. Chop your bacon into 1/2 inch square pieces. Place in a large pot and let it cook over medium heat. While the bacon is rendering, chop up an onion. When bacon is done, remove some and …
WebInstructions. Press SAUTÉ and set the Instant Pot to MEDIUM, NORMAL, OR CUSTOM 300°F. Set the time for 10 minutes and if needed press START. As the pot heats, put the …
WebNov 13, 2019 · Add 2 cups vegetable broth and the potatoes. Lock the lid of the Instant Pot. Place the pressure release handle (vent) in the “Sealing” position. Cook on High Pressure for 10 minutes: Press the Pressure …
WebPress SAUTÉ and set the Instant Pot to MEDIUM, NORMAL, OR CUSTOM 300°F. Set the time for 10 minutes and if needed press START. As the pot heats, put the bacon in the …
WebFeb 22, 2024 · How to Make on Stovetop: Use a large stockpot instead of Instant Pot to saute the veggies and flour in butter/oil over medium-high heat, according to Steps 2-3. Add broth and potatoes, bring to a boil, and …
WebDec 6, 2023 · Melt the butter in an Instant Pot turned to the sauté setting, then add the onion. Cook until the onion begins to soften, about 4-5 minutes, then add the garlic. Cook until the garlic is soft and fragrant, …
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WebOct 16, 2021 · Filled with ribbons of lasagna sheets, tomatoes, lentils, peppers, carrots, zucchini, onion, and spinach, there is truly nothing this soup is missing. Topped with …
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WebAug 10, 2022 · Chop the bacon and cook using the sauté function in the Instant Pot, 'til crispy and done. Set the bacon aside, but leave the bacon grease in the pot. Sauté the minced onion, garlic, salt, and pepper in the …
WebNov 18, 2019 · Add in potatoes and chicken broth. Place lid on Instant pot and turn vent to sealing. Cook on manual high pressure for 10 minutes. Do a quick release. While potatoes are cooking, melt butter in a small pan …
WebSep 24, 2022 · Bring to a boil. Reduce heat; cover and simmer until vegetables are tender, 15-18 minutes. Combine cornstarch and 1/4 cup milk until smooth; stir into potato …