WEBFeb 19, 2023 · Saute for 2-3 minutes, or until the sausage begins to be brown and the onions soften. Turn the Instant Pot OFF. Add in the stock and scrape up the browned bits on the bottom of the inner pot. Add in potatoes on top of the sausage and sprinkle with the …
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WEBApr 11, 2024 · Instructions. Pour chicken broth into Instant Pot. Add the sausage, potatoes, and green beans into the pot. Sprinkle the seasoning, salt, and pepper on top and toss with a spoon. Cut the butter into small …
WEBNov 24, 2019 · Layer ⅓ of the sausage, ⅓ of the potatoes and ⅓ of the green beans. Repeat 2 more times. Sprinkle in the pepper, seasoned salt and garlic powder. Add in the butter pieces on top. Cover the pot and …
WEBJan 28, 2022 · Preheat the Instant Pot to saute. Add a small amount of oil to the pot. Add the sliced onions, and cook until softened. Add in the sliced smoked sausage, and brown slightly. Add in the Creole seasoning, …
WEBMay 17, 2021 · Chop the onion and cut the russet potato into 1 inch cubes. Then mince the garlic clove and cut your smoked sausage into 1 inch circles. Wash and trim green beans if needed. 2. On the control panel …
WEBFeb 12, 2018 · Top with your onion. Add your sausage slices, green beans and water. Sprinkle with salt, pepper and red pepper. Secure lid and set lid to seal. Set on Manual with the warming feature off (press manual …
WEBMar 8, 2024 · Keep on Saute setting, add chicken broth, cut potatoes, green beans and browned sausage to Instant Pot. 1 cup chicken broth, 3 – 4 medium potatoes, 12 ounces green beans. Seal and pressure cook …
WEBAdd the sausage, potatoes, onion, green beans and mushrooms into the Instant Pot with the broth. Add the creole seasoning, salt and pepper into the pot and stir. Place the butter on top of the mixture. Lock the lid in …
WEBFeb 2, 2019 · Water or vegetable stock that I make in the Instant Pot. Prep your ingredients by trimming and slicing the green beans in halves. Slice the sausage, peel and chop the potatoes into medium-sized chunks. …
WEBJul 12, 2023 · Preheat the oven to 375℉. Cut the sausage into approximately ½” thick slices. Cut the baby potatoes in half. If there are large pieces, cut in half again so that they are all about the same size. …
WEBMay 18, 2020 · Start by adding your oil and onions, peppers, and sausage to your pot. Saute for around 4-5 minutes. Then you will add in your seasoning, potatoes, and beer or broth. Cook on high pressure for 4 …
WEBDec 26, 2018 · Add all ingredients to the slow cooker. Stir to mix well. Cook HIGH 2-3 hours, LOW 4-6. Instant Pot. Add all ingredients to the Instant Pot. Stir to mix well. Close lid and seal valve. Set high pressure and …
WEBAug 19, 2020 · Step 2. Cut the potatoes in half. You don’t need to peel them, so prep work here is minimal. Add the potatoes over the sausage. Then add some of your seasoning, and pour the chicken broth into the …
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WEBInstant Pot Green Beans, Potatoes and Sausage MUNCHY GODDESS. 11 Ingredients. 20 Minutes. 640 Calories. Calories 640 Calories from Fat 430 % DAILY VALUE: Total …
WEBMay 14, 2024 · Stir in sausages, garlic, parsley, thyme and salt and cook 1-2 minutes. Add broth and potatoes. Cover and reduce heat to medium-low. Cook for 10 minutes or until potatoes are tender. Whisk together milk …
WEBSep 7, 2020 · Set the manual/pressure cook button to 1 minute. The pot will take a while to come to pressure. Once the minute of pressure cook time is up move the valve to …
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WEBMar 2, 2020 · Instructions. Cut potatoes in to about 1-inch cubes. Pour chicken broth in to Instant Pot and then add in the potatoes. Next, pour all of the green beans on top of the potatoes. Place butter, bacon grease …