Instant Pot Sweet Potato Biscuits Recipe

Light & Fluffy Sweet Potato Biscuits Don't Waste the …

WEBNov 24, 2021 · Old fashioned yet healthy sweet potato biscuits recipe! Skip the Bisquick and make fluffy biscuits from scratch (gluten-free).

Rating: 5/5(4)
1. Preheat the oven to 425. Whisk together mashed sweet potato, apple cider vinegar and milk in a small bowl and place in the fridge.
2. Meanwhile, combine flour, baking powder, salt and butter in a bowl of a stand mixer and using the paddle attachment, mix the fat into the flour until the largest pieces are no bigger than a pea. Alternatively, use your hands to mix the fat into the flour, taking care not to let the butter melt.
3. Place the flour in the fridge until the oven is preheated.
4. When the oven is ready, pull both the sweet potato and flour out of the fridge. Add the sweet potato to the flour and mix until the flour is just combined. The dough will be sticky.

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Low Carb Sweet Butter Biscuits Kirbie's Cravings

WEBAug 9, 2019 · Easy drop biscuits that are buttery, fluffy and lightly sweetened. These low carb and keto-friendly biscuits take less than 30 …

Rating: 4.8/5(5)
1. Preheat oven to 425°F. Lightly grease 9 muffin cavities of a 12-cup nonstick muffin pan.
2. In a large bowl, whisk together almond flour, baking powder, and sugar.
3. In a small bowl, combine butter, sour cream, eggs, and vanilla. Whisk until smooth. Pour into dry ingredients bowl.
4. Mix with a whisk until batter is evenly mixed. It will be quite thick. Stir in cheese.

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