Instant Pot Pot Roast Recipe

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WebSep 14, 2022 · Season the roast with the salt, pepper, and garlic powder on all sides. Using the saute feature on the instant pot, brown the roast pieces on both sides. Add 1/4 cup of balsamic vinegar, 1 cup water, and 1/2 cup onion to the meat. Cover and seal, then using the manual button set the timer for 40 minutes.

Rating: 5/5(57)
Calories: 393 per serving
Category: Keto Main Dishes

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WebSep 27, 2019 · Turn the pressure cooker on, press “Sauté”, and wait 2 minutes for the pot to heat up. Add the avocado oil and roast and cook …

1. Turn the pressure cooker on, press “Sauté”, and wait 2 minutes for the pot to heat up.
2. Add the avocado oil and roast and cook until browned, about 3 to 4 minutes per side, flipping once.
3. Press “Cancel” to stop sautéing.
4. Add the broth, Worcestershire, rosemary, salt, black pepper, onion, and garlic.

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WebApr 27, 2020 · Set Instant Pot to saute, add ghee or avocado oil, and sear the meat until browned. Turn Instant Pot off, add the broth, collagen, …

1. Season the chuck roast with sea salt, black pepper, and thyme.
2. Set Instant Pot to saute, add ghee or avocado oil, and sear the meat until browned.
3. Turn Instant Pot off, add the broth, collagen, tomato paste, Worcestershire sauce, and coconut aminos, stirring to combine.
4. Add the lid and lock it, turn the pressure release to seal, and press the meat button, making sure the time is set to 45 minutes, then do a quick release.

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WebJan 30, 2018 · Instructions. Add the roast back to the pot and season with salt, pepper, garlic powder, onion powder, and smoked paprika. Lock the lid on the pot, press the "Meat" setting and adjust until the time reads 35 …

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WebFeb 27, 2023 · Remove veggies and set aside. Add remaining tablespoon of oil. Salt and Pepper roast on both sides. Place roast on saute and brown roast on both sides. Pour in beef broth, garlic and Worcestershire …

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WebJan 20, 2020 · Add some oil to the Instant Pot and press the "saute" button. Once heated, add the roast and sear until all sides are nicely browned. Set it aside. If you're using a slow cooker, sear the meat on the stovetop …

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WebApr 29, 2021 · Add everything into the Instant pot. Set it to Manual on high pressure for about 120 minutes. Once done let it self-release for about 10 minutes then release it. Using forks break up the meat into chunks and …

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WebNov 6, 2019 · Place roast and all other ingredients in the Instant Pot or pressure cooker. Close the lid and make sure the pressure release is sealed and not on venting. Set timer for 80 minutes on high pressure. Allow …

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WebDec 12, 2018 · Pour the bone broth in. Close the lid and set to cook on high for 40 minutes. When it’s done, release the steam manually. Open the pot. Heat a large cast iron skillet over medium heat. When it’s hot. Add 2 …

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WebNov 11, 2022 · Step 3: In a small bowl, mix salt, black pepper, rosemary and thyme. Then rub seasoning all over the beef. Step 4: When the pressure cooker is nice and hot, add the olive oil and place the meat inside. Sear it on both sides for about 5 minutes each side. Press the cancel button and then take it out and set aside.

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WebOct 23, 2023 · Brown the Meat: Preheat oven to 315F. Heat oil in a large pot or Dutch oven. Sear the meat on all sides for 4 minutes. Cook Aromatics: Add chopped onions and mushrooms and cook for 1-2 …

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WebSep 25, 2017 · Instructions. Pat the roast dry with paper towels, and season it with 2 teaspoons kosher salt and a few generous grinds of pepper. Press the “Sauté” button on your Instant Pot and add 1 tablespoon of ghee to …

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WebSep 28, 2021 · Add the beef, 2 pieces at a time, and brown on each side. Place all of the beef in the pot, along with the beef broth, jar of pepperoncini (juice and peppers), au jus mix, and ranch seasoning. Stir to combine. …

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WebJun 10, 2021 · Once the chuck roast is seasoned, and you make the fork holes in the meat, it’s time to cook it. Just set the instant pot to saute. When the oil is hot, sear the meat on both sides until browned, about 4-5 …

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