WebHeat lard or cooking oil in a pot. Add the diced onion and saute it until it gets a translucent, glassy look for about 3 to 5 minutes. Add the pig’s feet and mix it well then cook it for 5 …
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Web5. Rinse out pot, put pigs feet back in pot, cover with water and boil for 30 minutes. (This can be skipped if desired, but wont be as tender). 6. Pour out water, rinse pigs feet and …
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