Instant Pot Killer Shrimp Recipe

Killer Shrimp CopyKat Recipes

WEBJul 31, 2022 · Prepare the stock. Place the butter into the bottom of a large stockpot. Add the tomato paste, and cook until the tomato paste …

Rating: 4.8/5(24)
1. Using a mortar and pestle, partially grind the rosemary, thyme, and fennel seed. Break the spices up rather than grinding them. In the end, there should still be recognizable pieces of the rosemary, etc.
2. Place the butter into the bottom of a large stockpot. Add the tomato paste, and cook until the tomato paste loosens. Add seasonings, and clam juice to the stockpot. Cook over low for about 1 hour.
3. Serve in bowls. Each bowl should contain a serving of shrimp and a lot of broth. The broth should almost completely cover the shrimp.

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Instant Pot Garlic Butter Shrimp Tested by Amy + Jacky

WEBMar 23, 2021 · Cook Shrimp in Instant Pot: Use “Sauté More” to heat up Instant Pot. Wait until the Instant Pot says "HOT". Melt 2 tbsp (28g) …

Rating: 5/5(20)
1. Prepare Ingredients & Thaw Frozen Shrimp: If your shrimp are frozen, place shrimp in a large mixing bowl, then thaw under cold water while you prepare other ingredients. Finely mince garlic, and finely chop Italian parsley. Drain and pat dry the shrimp with a paper towel.
2. Cook Shrimp in Instant Pot: Use “Sauté More” to heat up Instant Pot. Wait until the Instant Pot says "HOT". Melt 2 tbsp (28g) unsalted butter or olive oil in the inner pot, and ensure to coat the unsalted butter or oil all over the whole bottom of the pot. Add the shrimp in Instant Pot, and make sure all the shrimp are directly touching the pot. You don't have to stir the shrimp. Let the shrimp cook for 2 minutes on one side before flipping them over, then cook the other side for 1.5 minutes. *Cooking Time: If your shrimp are bigger or smaller than 26/30, increase or decrease your cooking time according to the size of your shrimp.
3. Add Garlic & Soy Sauce: Add minced garlic and 2 tsp (10ml) - 1 tbsp (15ml) regular soy sauce in Instant Pot. With a wooden spoon, saute and scrub all the flavorful brown bits off the bottom. Do this for 30 seconds, then we're done!
4. Taste, Garnish, & Serve Shrimp: Taste one of the shrimp to make sure it's seasoned & cooked properly. Quickly pour them on a serving plate to avoid overcooking the shrimp. Garnish shrimp with finely chopped Italian parsley. Enjoy!

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Instant Pot Shrimp 40 Aprons

WEBOct 16, 2020 · Pour chicken stock in bottom of Instant Pot, then insert Instant Pot trivet. Place ceramic bowl on trivet, then place shrimp in …

Rating: 3/5(1)
1. Place shrimp in a medium ceramic bowl that Instant Pot. Pour chicken stock in pot, place trivet over, then place bowl with shrimp on top. Sprinkle garlic over then add butter.
2. Seal and cook 1 minute low pressure, then quick release. Very carefully remove bowl from Instant Pot and toss shrimp with salt.

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