WebAfter 2 hrs, grind the sprouted moong dal to a smooth paste. Drain the urad dal and grind to a smooth paste separately. Mix together and add salt. Keep it covered …
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WebLow-carb breakfasts that don’t have eggs can be hard to come by, making this tasty keto Upma a phenomenal find. You’ll rice cauliflower and season it with a …
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WebHere are 20+ low-carb Indian vegetarian dishes that are hearty, full of flavors, and easy to make. These recipes are made using fresh seasonal, low-carb …
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WebInstructions. Preheat oven to 375°. Barely sauté sausage and scatter into 8”x8” glass baking dish or large deep pie dish leaving any fat in pan. Add peppers, sauté …
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